Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 68
Household food insecurity and hunger among households in Sidama district, southern Ethiopia
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- Published online by Cambridge University Press:
- 08 December 2011, pp. 1276-1283
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- Cited by 68
Consumption of dairy products in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort: data from 35955 24-hour dietary recalls in 10 European countries
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- Published online by Cambridge University Press:
- 02 January 2007, pp. 1259-1271
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- Cited by 67
Sugar-sweetened beverage taxation: an update on the year that was 2017
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- Published online by Cambridge University Press:
- 21 November 2017, pp. 3219-3224
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- Cited by 67
Food insecurity measurement and prevalence estimates during the COVID-19 pandemic in a repeated cross-sectional survey in Mexico
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- Published online by Cambridge University Press:
- 14 October 2020, pp. 412-421
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- Cited by 67
A good-quality breakfast is associated with better mental health in adolescence
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- Published online by Cambridge University Press:
- 01 February 2009, pp. 249-258
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- Cited by 67
Characteristics of misreporters of dietary intake and physical activity
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- Published online by Cambridge University Press:
- 01 March 2007, pp. 230-237
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- Cited by 67
Complementary feeding indicators and determinants of poor feeding practices in Indonesia: a secondary analysis of 2007 Demographic and Health Survey data
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- Published online by Cambridge University Press:
- 11 October 2011, pp. 827-839
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- Cited by 67
Fish consumption and risk of all-cause and cardiovascular mortality: a dose–response meta-analysis of prospective observational studies
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- Published online by Cambridge University Press:
- 10 January 2018, pp. 1297-1306
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- Cited by 67
Maternal caffeine intake during pregnancy and risk of pregnancy loss: a categorical and dose–response meta-analysis of prospective studies
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- Published online by Cambridge University Press:
- 02 September 2015, pp. 1233-1244
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- Cited by 67
A school salad bar increases frequency of fruit and vegetable consumption among children living in low-income households
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- Published online by Cambridge University Press:
- 01 December 2007, pp. 1490-1496
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- Cited by 67
Validity of carbohydrate, glycaemic index and glycaemic load data obtained using a semi-quantitative food-frequency questionnaire
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- Published online by Cambridge University Press:
- 01 June 2008, pp. 573-580
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- Cited by 67
A systematic review of interventions aimed at the prevention of weight gain in adults
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- Published online by Cambridge University Press:
- 04 August 2009, pp. 2236-2246
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- Cited by 67
Effect of breast-feeding on weight retention at 3 and 6 months postpartum: data from the North Carolina WIC Programme
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- Published online by Cambridge University Press:
- 02 June 2010, pp. 2019-2026
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- Cited by 67
Western and Mediterranean dietary patterns among Balearic Islands’ adolescents: socio-economic and lifestyle determinants
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- Published online by Cambridge University Press:
- 08 September 2011, pp. 683-692
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- Cited by 67
A comparison of four dietary assessment methods in materially deprived households in England
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- Published online by Cambridge University Press:
- 03 August 2007, pp. 444-456
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- Cited by 66
Operationalising the health aspects of sustainable diets: a review
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- Published online by Cambridge University Press:
- 07 November 2016, pp. 739-757
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- Cited by 66
Screen-time, obesity, ageing and disability: findings from 91 266 participants in the 45 and Up Study
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- Published online by Cambridge University Press:
- 22 April 2010, pp. 34-43
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- Cited by 66
Deaths and years of life lost due to suboptimal breast-feeding among children in the developing world: a global ecological risk assessment
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- Published online by Cambridge University Press:
- 02 January 2007, pp. 673-685
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- Cited by 66
Prevalence and trends in the childhood dual burden of malnutrition in low- and middle-income countries, 1990–2012
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- Published online by Cambridge University Press:
- 24 February 2016, pp. 1375-1388
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- Cited by 66
Quantifying associations of the dietary share of ultra-processed foods with overall diet quality in First Nations peoples in the Canadian provinces of British Columbia, Alberta, Manitoba and Ontario
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- Published online by Cambridge University Press:
- 25 July 2017, pp. 103-113
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