Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 66
The food environment in Latin America: a systematic review with a focus on environments relevant to obesity and related chronic diseases
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- Published online by Cambridge University Press:
- 31 October 2019, pp. 3447-3464
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- Cited by 66
Household food insecurity is a risk factor for iron-deficiency anaemia in a multi-ethnic, low-income sample of infants and toddlers
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- Published online by Cambridge University Press:
- 01 May 2009, pp. 2120-2128
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- Cited by 66
The Mediterranean diet in a world context
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- Published online by Cambridge University Press:
- 02 January 2007, pp. 111-117
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- Cited by 66
Validity of an adapted Household Food Insecurity Access Scale in urban households in Iran
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- Published online by Cambridge University Press:
- 02 August 2011, pp. 149-157
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- Cited by 66
Positive impact of a pre-school-based nutritional intervention on children's fruit and vegetable intake: results of a cluster-randomized trial
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- Published online by Cambridge University Press:
- 23 August 2011, pp. 466-475
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- Cited by 66
Food and drink intake during television viewing in adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study
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- Published online by Cambridge University Press:
- 22 February 2011, pp. 1563-1569
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- Cited by 65
Sweets and sugar-sweetened soft drink intake in childhood in relation to adult BMI and overweight. The Cardiovascular Risk in Young Finns Study
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- Published online by Cambridge University Press:
- 28 May 2009, pp. 2018-2026
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- Cited by 65
Impact of ready-to-eat breakfast cereal (RTEBC) consumption on adequacy of micronutrient intakes and compliance with dietary recommendations in Irish adults
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- 02 January 2007, pp. 351-363
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- Cited by 65
Mediterranean diet, endothelial function and vascular inflammatory markers
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- Published online by Cambridge University Press:
- 01 December 2006, pp. 1073-1076
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- Cited by 65
Maternal dietary patterns and associated nutrient intakes during each trimester of pregnancy
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- 12 April 2012, pp. 97-107
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- Cited by 65
Measurement of the dimensions of food insecurity in developed countries: a systematic literature review
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- Published online by Cambridge University Press:
- 24 May 2016, pp. 2887-2896
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- Cited by 65
Use of folic acid supplements, particularly by low-income and young women: a series of systematic reviews to inform public health policy in the UK
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- Published online by Cambridge University Press:
- 01 August 2008, pp. 807-821
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- Cited by 65
Nutrient intake of European adolescents: results of the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study
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- 08 March 2013, pp. 486-497
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- Cited by 65
What is the cell hydration status of healthy children in the USA? Preliminary data on urine osmolality and water intake
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- 27 January 2012, pp. 2148-2156
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- Cited by 65
Dietary intake of Brazilian adolescents
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- 04 August 2014, pp. 1215-1224
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- Cited by 65
Associations of psychosocial factors with fruit and vegetable intake among African-Americans
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- 01 July 2007, pp. 701-711
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- Cited by 65
Fast-food menu offerings vary in dietary quality, but are consistently poor
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- 15 January 2013, pp. 924-931
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- Cited by 65
Socio-environmental, personal and behavioural predictors of fast-food intake among adolescents
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- 01 October 2009, pp. 1767-1774
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- Cited by 65
Self-reported dietary energy intake of normal weight, overweight and obese adolescents
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- Published online by Cambridge University Press:
- 01 February 2009, pp. 222-227
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- Cited by 65
Maternal fish and other seafood intakes during pregnancy and child neurodevelopment at age 4 years
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- Published online by Cambridge University Press:
- 01 October 2009, pp. 1702-1710
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