Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 72
Consumption of ‘extra’ foods (energy-dense, nutrient-poor) among children aged 16–24 months from western Sydney, Australia
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- Published online by Cambridge University Press:
- 01 December 2006, pp. 1035-1044
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- Cited by 72
How will the COVID-19 pandemic shape the future of meat consumption?
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- Published online by Cambridge University Press:
- 12 August 2020, pp. 3116-3120
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- Cited by 72
How well do Australian women comply with dietary guidelines?
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- Published online by Cambridge University Press:
- 02 January 2007, pp. 443-452
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- Cited by 72
The role of health-related, motivational and sociodemographic aspects in predicting food label use: a comprehensive study
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- Published online by Cambridge University Press:
- 14 July 2011, pp. 407-414
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- Cited by 72
Diet throughout childhood and age at menarche in a contemporary cohort of British girls
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- Published online by Cambridge University Press:
- 08 June 2010, pp. 2052-2063
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- Cited by 72
Effect of economic inequality on chronic childhood undernutrition in Ghana
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- Published online by Cambridge University Press:
- 01 April 2007, pp. 371-378
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- Cited by 72
The development of a healthy eating indicator shopping basket tool (HEISB) for use in food access studies—identification of key food items
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- Published online by Cambridge University Press:
- 01 December 2007, pp. 1440-1447
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- Cited by 72
Sociodemographic determinants of perceived influences on food choice in a nationally representative sample of Irish adults
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- 02 January 2007, pp. 219-226
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- Cited by 71
Diet profiles in a population sample from Mediterranean southern France
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- Published online by Cambridge University Press:
- 27 September 2007, pp. 173-182
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- Cited by 71
Coffee consumption and risk of colorectal cancer: a meta-analysis of observational studies
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- Published online by Cambridge University Press:
- 14 June 2012, pp. 346-357
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- Cited by 71
Fruit and vegetable consumption and self-reported functional health in men and women in the European Prospective Investigation into Cancer–Norfolk (EPIC–Norfolk): a population-based cross-sectional study
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- Published online by Cambridge University Press:
- 01 January 2007, pp. 34-41
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- Cited by 71
Sustenance and sustainability: maximizing the impact of school gardens on health outcomes
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- Published online by Cambridge University Press:
- 23 February 2015, pp. 2358-2367
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- Cited by 71
Increased intake of fruit and vegetables: estimation of impact in terms of life expectancy and healthcare costs†
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- 16 October 2007, pp. 25-30
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- Cited by 71
Is the Mediterranean lifestyle still a reality? Evaluation of food consumption and energy expenditure in Italian and Spanish university students
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- 01 February 2009, pp. 148-155
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- Cited by 71
Nutrition and lifestyle in relation to bowel movement frequency: a cross-sectional study of 20 630 men and women in EPIC–Oxford
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- 02 January 2007, pp. 77-83
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- Cited by 70
Vitamin D deficiency is endemic in Middle Eastern sportsmen
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- Published online by Cambridge University Press:
- 15 January 2010, pp. 1528-1534
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- Cited by 70
Developing waist-to-height ratio cut-offs to define overweight and obesity in children and adolescents
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- 26 January 2010, pp. 1566-1574
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- Cited by 70
Indigenous peoples' food systems for health: finding interventions that work
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- Published online by Cambridge University Press:
- 01 December 2006, pp. 1013-1019
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- Cited by 70
Predictors of nutrition label viewing during food purchase decision making: an eye tracking investigation
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- Published online by Cambridge University Press:
- 07 July 2011, pp. 189-197
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- Cited by 70
Exploring changes in middle-school student lunch consumption after local school food service policy modifications
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- Published online by Cambridge University Press:
- 02 January 2007, pp. 814-820
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