Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 7
Is bioelectrical impedance vector analysis a good indicator of nutritional status in children and adolescents?
-
- Published online by Cambridge University Press:
- 26 May 2021, pp. 4408-4416
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 7
Measuring nutritional knowledge using Item Response Theory and its validity in European adolescents
-
- Published online by Cambridge University Press:
- 03 December 2018, pp. 419-430
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 7
Dietary intake assessment in women with different weight and pregnancy status using a short questionnaire
-
- Published online by Cambridge University Press:
- 15 November 2013, pp. 1939-1948
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 7
Trends and determinants of minimum dietary diversity among children aged 6–23 months: a pooled analysis of Indonesia Demographic and Health Surveys from 2007 to 2017
-
- Published online by Cambridge University Press:
- 08 November 2021, pp. 1956-1967
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
- Cited by 7
Lifetime health outcomes of breast-feeding: a comparison of the policy documents of five European countries
-
- Published online by Cambridge University Press:
- 29 June 2010, pp. 1653-1662
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 7
The relationship between community nutritionists’ use of policy, systems and environmental strategies to prevent obesity and its determinants depends on networking
-
- Published online by Cambridge University Press:
- 21 June 2017, pp. 2225-2235
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 7
Analysis of the temporal intake of cereal and dairy products in Irish adults: implications for developing food-based dietary guidelines
-
- Published online by Cambridge University Press:
- 02 January 2007, pp. 238-248
-
- Article
-
- You have access
- Export citation
- Cited by 7
Food insufficiency and mental health service utilisation in the USA during the COVID-19 pandemic
-
- Published online by Cambridge University Press:
- 15 July 2021, pp. 76-81
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
- Cited by 7
More to offer than books: stakeholder perceptions of a public library-based meal programme
-
- Published online by Cambridge University Press:
- 21 April 2020, pp. 2179-2188
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 7
Effects of the Rango Cards game intervention on food consumption, nutritional knowledge and self-efficacy in the adoption of healthy eating practices of high school students: a cluster randomised controlled trial
-
- Published online by Cambridge University Press:
- 01 June 2020, pp. 2424-2433
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 7
Trends in the prevalence of overweight, obesity and underweight in French children, aged 4–12 years, from 2013 to 2017
-
- Published online by Cambridge University Press:
- 27 May 2020, pp. 2478-2484
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 7
Packaged food supply in Fiji: nutrient levels, compliance with sodium targets and adherence to labelling regulations
-
- Published online by Cambridge University Press:
- 19 May 2021, pp. 4358-4368
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 7
A validated FFQ to determine dietary intake of vitamin D
-
- Published online by Cambridge University Press:
- 06 November 2020, pp. 4001-4006
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 7
Does vitamin D status predict weight gain or increase in waist circumference? Results from the longitudinal Health 2000/2011 Survey
-
- Published online by Cambridge University Press:
- 24 March 2020, pp. 1266-1272
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 7
Red meat consumption is associated with prediabetes and diabetes in rural Vietnam: a cross-sectional study
-
- Published online by Cambridge University Press:
- 20 June 2022, pp. 1006-1013
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
- Cited by 7
Folate status in women of childbearing age in the Urban Metropolitan Region of Chile: results from the National Health Survey 2016–2017
-
- Published online by Cambridge University Press:
- 10 September 2020, pp. 385-392
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
- Cited by 7
Food insecurity, childhood hunger and caregiver life experiences among households with children in South Carolina, USA
-
- Published online by Cambridge University Press:
- 17 May 2019, pp. 2581-2590
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 7
Nutrient comparisons of margarine/margarine-like products, butter blend products and butter in the US marketplace in 2020 post-FDA ban on partially hydrogenated oils
-
- Published online by Cambridge University Press:
- 02 November 2021, pp. 1123-1130
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
- Cited by 7
Widening socio-economic disparities in early childhood obesity in Los Angeles County after the Great Recession
-
- Published online by Cambridge University Press:
- 02 April 2018, pp. 2301-2310
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 7
Whetting disadvantaged adults’ appetite for nutrition education
-
- Published online by Cambridge University Press:
- 19 September 2016, pp. 2629-2635
-
- Article
-
- You have access
- Open access
- HTML
- Export citation