Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 20
Trends in energy and macronutrient intakes by weight status over four decades
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- Published online by Cambridge University Press:
- 16 January 2013, pp. 256-265
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- Cited by 20
Associations between conflicting nutrition information, nutrition confusion and backlash among consumers in the UK
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- Published online by Cambridge University Press:
- 12 January 2021, pp. 914-923
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- Cited by 20
‘Nutrition is out of our control’: soldiers’ perceptions of their local food environment
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- Published online by Cambridge University Press:
- 21 June 2019, pp. 2766-2776
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- Cited by 20
Malnutrition inequalities in Ecuador: differences by wealth, education level and ethnicity
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- Published online by Cambridge University Press:
- 27 September 2019, pp. s59-s67
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- Cited by 20
Socio-economic and ethnic disparities of malnutrition in all its forms in Guatemala
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- 07 October 2019, pp. s68-s76
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Sociodemographic and geographical inequalities in under- and overnutrition among children and mothers in Bangladesh: a spatial modelling approach to a nationally representative survey
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- Published online by Cambridge University Press:
- 02 May 2018, pp. 2471-2481
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- Cited by 20
Risk of endometrial cancer in relation to individual nutrients from diet and supplements
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- Published online by Cambridge University Press:
- 14 July 2011, pp. 1948-1960
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- Cited by 20
Purchases of ready-to-eat cereals vary across US household sociodemographic categories according to nutritional value and advertising targets
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- 08 December 2011, pp. 1456-1465
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- Cited by 20
Factors associated with not using folic acid supplements preconceptionally
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- Published online by Cambridge University Press:
- 10 October 2013, pp. 2344-2350
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- Cited by 20
Effects of a multipronged beverage intervention on young children’s beverage intake and weight: a cluster-randomized pilot study
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- Published online by Cambridge University Press:
- 15 July 2019, pp. 2856-2867
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- Cited by 20
Length of urban residence and obesity among within-country rural-to-urban Andean migrants
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- Published online by Cambridge University Press:
- 14 September 2015, pp. 1270-1278
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- Cited by 20
A pilot study of the effect of providing daily free fruit to primary-school children in Auckland, New Zealand
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- Published online by Cambridge University Press:
- 01 May 2009, pp. 693-701
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- Cited by 20
Validation of self-reported figural drawing scales against anthropometric measurements in adults
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- Published online by Cambridge University Press:
- 16 February 2016, pp. 1944-1951
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Relative bias in diet history measurements: a quality control technique for dietary intervention trials
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- Published online by Cambridge University Press:
- 02 January 2007, pp. 537-545
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- Cited by 20
Food intake patterns are associated with the risk of impaired glucose and insulin homeostasis: a prospective approach in the Tehran Lipid and Glucose Study
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- 18 April 2016, pp. 2467-2474
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Interaction of physical activity and diet: implications for insulin-glucose dynamics
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- Published online by Cambridge University Press:
- 02 January 2007, pp. 363-368
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- Cited by 20
Older adults with obesity have higher risks of some micronutrient inadequacies and lower overall dietary quality compared to peers with a healthy weight, National Health and Nutrition Examination Surveys (NHANES), 2011–2014
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- Published online by Cambridge University Press:
- 29 May 2020, pp. 2268-2279
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- Cited by 20
Maternal–child overweight/obesity and undernutrition in Kenya: a geographic analysis
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- 14 March 2012, pp. 2140-2147
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- Cited by 20
Let’s talk about health: shoppers’ discourse regarding health while food shopping
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- Published online by Cambridge University Press:
- 03 June 2014, pp. 1001-1010
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Changes in beverage consumption from pre-pregnancy to early pregnancy in the Norwegian Fit for Delivery study
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- Published online by Cambridge University Press:
- 15 September 2014, pp. 1187-1196
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