Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 1
Adiposity and the role of diverse social supports: an observational, gender-sensitive study using the baseline Canadian Longitudinal Study on Aging
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- Published online by Cambridge University Press:
- 31 August 2021, pp. 6103-6112
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- Cited by 1
NOVA food groups’ consumption associated with nutrient intake profile of school children aged 8–12 years
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- 21 February 2022, pp. 56-62
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Analysing the potential impacts of three interventions on fruit and vegetable consumption in urban Kenya using participatory systems modelling
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- 18 September 2023, pp. 3076-3087
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Prevalence and morphological subtype distributions of anaemia in a Chinese rural population: the Henan Rural Cohort study
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- 15 February 2023, pp. 1254-1263
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Social inequality in food consumption between 2008 and 2019 in Brazil
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- 19 August 2021, pp. 214-224
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Dietary fluoride intake over the course of pregnancy in Mexican women
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- 19 February 2021, pp. 2388-2396
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Effect of micronutrient supplements on low-risk pregnancies in high-income countries: a systematic quantitative literature review
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- 09 June 2020, pp. 2434-2444
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The protein gap—increasing protein intake in the diet of community-dwelling older adults: a simulation study
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- 04 October 2021, pp. 248-256
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Evaluating the implementation and impact of a healthier checkout programme at a regional convenience store chain
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- 06 April 2021, pp. 3520-3529
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Race-specific validation of food intake obtained from a comprehensive food frequency questionnaire: Adventist Health Study-2 – Corrigendum
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- 09 August 2012, pp. 2165-2166
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Arguments used by trade associations during the early development of a new front-of-pack nutrition labelling system in Brazil – CORRIGENDUM
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- Published online by Cambridge University Press:
- 25 January 2021, p. 775
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Association of breakfast skipping with habitual dietary intake and BMI in female rotating shift workers
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- 20 April 2023, pp. 1634-1643
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Effectiveness of a text-messaging intervention on intuitive eating: a randomised controlled trial
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- 11 May 2023, pp. 1576-1584
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