Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 20
Purchases of ready-to-eat cereals vary across US household sociodemographic categories according to nutritional value and advertising targets
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- Published online by Cambridge University Press:
- 08 December 2011, pp. 1456-1465
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- Cited by 20
Sociodemographic and geographical inequalities in under- and overnutrition among children and mothers in Bangladesh: a spatial modelling approach to a nationally representative survey
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- Published online by Cambridge University Press:
- 02 May 2018, pp. 2471-2481
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- Cited by 20
Comparison of dietary intakes of micro- and macronutrients in rural, suburban and urban populations in Costa Rica
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- Published online by Cambridge University Press:
- 22 December 2006, pp. 835-842
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- Cited by 20
A brief dietary assessment instrument for assessing target foods, nutrients and eating patterns
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- 02 January 2007, pp. 73-78
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- Cited by 20
Risk of endometrial cancer in relation to individual nutrients from diet and supplements
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- Published online by Cambridge University Press:
- 14 July 2011, pp. 1948-1960
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- Cited by 20
Maternal micronutrient consumption periconceptionally and during pregnancy: a prospective cohort study
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- Published online by Cambridge University Press:
- 03 August 2016, pp. 294-304
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- Cited by 20
Trends in energy and macronutrient intakes by weight status over four decades
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- 16 January 2013, pp. 256-265
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- Cited by 20
Providing care for children with severe acute malnutrition in India: new evidence from Jharkhand
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- Published online by Cambridge University Press:
- 09 November 2012, pp. 206-211
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- Cited by 20
Local spatial clustering of stunting and wasting among children under the age of 5 years: implications for intervention strategies
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- 23 December 2015, pp. 1417-1427
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- Cited by 20
Association between dietary patterns and adiposity from 4 to 7 years of age
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- 23 May 2017, pp. 1973-1982
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- Cited by 20
Malnutrition inequalities in Ecuador: differences by wealth, education level and ethnicity
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- Published online by Cambridge University Press:
- 27 September 2019, pp. s59-s67
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- Cited by 20
Factors influencing dietary behaviours in urban food environments in Africa: a systematic mapping review
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- 26 May 2020, pp. 2584-2601
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- Cited by 20
Dietary sugars and micronutrient dilution in normal adults aged 65 years and over
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- 02 January 2007, pp. 1235-1244
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- Cited by 20
Socio-economic and ethnic disparities of malnutrition in all its forms in Guatemala
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- 07 October 2019, pp. s68-s76
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- Cited by 20
Differences in the sodium content of bread products in the USA and UK: implications for policy
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- Published online by Cambridge University Press:
- 21 November 2017, pp. 632-636
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- Cited by 20
Effects of a multipronged beverage intervention on young children’s beverage intake and weight: a cluster-randomized pilot study
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- Published online by Cambridge University Press:
- 15 July 2019, pp. 2856-2867
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- Cited by 20
A pilot study of the effect of providing daily free fruit to primary-school children in Auckland, New Zealand
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- 01 May 2009, pp. 693-701
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- Cited by 20
Factors associated with not using folic acid supplements preconceptionally
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- 10 October 2013, pp. 2344-2350
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- Cited by 20
Validation of self-reported figural drawing scales against anthropometric measurements in adults
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- Published online by Cambridge University Press:
- 16 February 2016, pp. 1944-1951
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- Cited by 20
The shelf space and strategic placement of healthy and discretionary foods in urban, urban-fringe and rural/non-metropolitan Australian supermarkets
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- 16 November 2017, pp. 593-600
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