46052 results in Zoology
The Eating Motivation Survey: results from the USA, India and Germany
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- Public Health Nutrition / Volume 21 / Issue 3 / February 2018
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- 30 October 2017, pp. 515-525
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Can existing mobile apps support healthier food purchasing behaviour? Content analysis of nutrition content, behaviour change theory and user quality integration
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- Public Health Nutrition / Volume 21 / Issue 2 / February 2018
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- 30 October 2017, pp. 288-298
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Systematic review of the design, implementation and effectiveness of mass media and nutrition education interventions for infant and young child feeding
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- Public Health Nutrition / Volume 21 / Issue 2 / February 2018
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- 30 October 2017, pp. 273-287
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Nutrient density: addressing the challenge of obesity
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- British Journal of Nutrition / Volume 120 / Issue s1 / August 2018
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- 30 October 2017, pp. S8-S14
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- August 2018
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Changing the food environment: the effect of trained volunteers on mealtime care for older people in hospital
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- Proceedings of the Nutrition Society / Volume 77 / Issue 2 / May 2018
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- 30 October 2017, pp. 95-99
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The 3Rs in research: a contemporary approach to replacement, reduction and refinement
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- British Journal of Nutrition / Volume 120 / Issue s1 / August 2018
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- 30 October 2017, pp. S1-S7
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- August 2018
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Different settings, different approaches: a qualitative comparison of Portuguese dietitians’ beliefs, attitudes and practices about obesity in public and private settings
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- Public Health Nutrition / Volume 21 / Issue 2 / February 2018
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- 30 October 2017, pp. 435-446
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Prevalence of malnutrition and risk of undernutrition in hospitalised children with liver disease
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- Journal of Nutritional Science / Volume 6 / 2017
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- 30 October 2017, e55
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Relationship between dietary vitamin D and serum 25-hydroxyvitamin D levels in Portuguese adolescents
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- Public Health Nutrition / Volume 21 / Issue 2 / February 2018
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- 30 October 2017, pp. 325-332
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PNS volume 4 issue 1 Cover and Front matter
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- Proceedings of the Nutrition Society / Volume 4 / Issue 1 / March 1946
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- 27 October 2017, pp. f1-f2
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Quality of care of treatment for uncomplicated severe acute malnutrition provided by lady health workers in Pakistan
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- Public Health Nutrition / Volume 21 / Issue 2 / February 2018
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- 27 October 2017, pp. 385-390
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PNS volume 4 issue 1 Cover and Back matter
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- Proceedings of the Nutrition Society / Volume 4 / Issue 1 / March 1946
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- 27 October 2017, pp. b1-b2
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Nutritive Value of Proteins Contained in Wheat Flours of Different Degrees of Extraction
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- Proceedings of the Nutrition Society / Volume 4 / Issue 1 / March 1946
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- 27 October 2017, pp. 6-9
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Factors Affecting the Nutritive Value of Bread as Human Food
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- Proceedings of the Nutrition Society / Volume 4 / Issue 1 / March 1946
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- 27 October 2017, pp. 1-2
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The Composition and Milling of Wheat
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- Proceedings of the Nutrition Society / Volume 4 / Issue 1 / March 1946
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- 27 October 2017, pp. 2-6
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Where are the low-calorie sweeteners? An analysis of the presence and types of low-calorie sweeteners in packaged foods sold in Brazil from food labelling
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- Public Health Nutrition / Volume 21 / Issue 3 / February 2018
- Published online by Cambridge University Press:
- 26 October 2017, pp. 447-453
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