46052 results in Zoology
BJN volume 119 issue 1 Cover and Back matter
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- British Journal of Nutrition / Volume 119 / Issue 1 / 14 January 2018
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- 22 January 2018, pp. b1-b2
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- 14 January 2018
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BJN volume 119 issue 1 Cover and Front matter
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- British Journal of Nutrition / Volume 119 / Issue 1 / 14 January 2018
- Published online by Cambridge University Press:
- 22 January 2018, pp. f1-f2
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- 14 January 2018
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Usual nutrient intake adequacy among young, rural Zambian children
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- British Journal of Nutrition / Volume 119 / Issue 1 / 14 January 2018
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- 22 January 2018, pp. 57-65
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- 14 January 2018
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Open Access publishing: the continuing development of the Journal of Nutritional Science
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- Journal of Nutritional Science / Volume 7 / 2018
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- 12 January 2018, e1
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Prenatal vitamin D status and offspring’s growth, adiposity and metabolic health: a systematic review and meta-analysis
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- British Journal of Nutrition / Volume 119 / Issue 3 / 14 February 2018
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- 11 January 2018, pp. 310-319
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- 14 February 2018
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Evidence for the age-specific relationship of food insecurity and key dietary outcomes among US children and adolescents
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- Nutrition Research Reviews / Volume 31 / Issue 1 / June 2018
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- 10 January 2018, pp. 98-113
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Prevalence and determinants of vitamin D deficiency in the third trimester of pregnancy: a multicentre study in Switzerland
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- British Journal of Nutrition / Volume 119 / Issue 3 / 14 February 2018
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- 10 January 2018, pp. 299-309
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- 14 February 2018
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Secular trends in regional differences in nutritional biomarkers and self-reported dietary intakes among American adults: National Health and Nutrition Examination Survey (NHANES) 1988–1994 to 2009–2010
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- Public Health Nutrition / Volume 21 / Issue 5 / April 2018
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- 10 January 2018, pp. 927-939
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Magnesium homeostasis in cattle: absorption and excretion
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- Nutrition Research Reviews / Volume 31 / Issue 1 / June 2018
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- 10 January 2018, pp. 114-130
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Diet, nutrition and the ageing brain: current evidence and new directions
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- Proceedings of the Nutrition Society / Volume 77 / Issue 2 / May 2018
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- 10 January 2018, pp. 152-163
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Changing the restaurant food environment to improve cardiovascular health in a rural community: implementation and evaluation of the Heart of New Ulm restaurant programme
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- Public Health Nutrition / Volume 21 / Issue 5 / April 2018
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- 10 January 2018, pp. 992-1001
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Declaration of nutrition information on and nutritional quality of Thai ready-to-eat packaged food products
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- Public Health Nutrition / Volume 21 / Issue 8 / June 2018
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- 10 January 2018, pp. 1409-1417
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Fetal DHA inadequacy and the impact on child neurodevelopment: a follow-up of a randomised trial of maternal DHA supplementation in pregnancy
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- British Journal of Nutrition / Volume 119 / Issue 3 / 14 February 2018
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- 10 January 2018, pp. 271-279
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- 14 February 2018
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Is dietary macronutrient composition during pregnancy associated with offspring birth weight? An observational study
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- British Journal of Nutrition / Volume 119 / Issue 3 / 14 February 2018
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- 10 January 2018, pp. 330-339
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- 14 February 2018
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Fish consumption and risk of all-cause and cardiovascular mortality: a dose–response meta-analysis of prospective observational studies
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- Public Health Nutrition / Volume 21 / Issue 7 / May 2018
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- 10 January 2018, pp. 1297-1306
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Superstorm Sandy’s impact on the provision of WIC (Special Supplemental Nutrition Program for Women, Infants, and Children) services in New York State
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- Public Health Nutrition / Volume 21 / Issue 7 / May 2018
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- 10 January 2018, pp. 1388-1398
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Mobile produce market influences access to fruits and vegetables in an urban environment
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- Public Health Nutrition / Volume 21 / Issue 7 / May 2018
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- 10 January 2018, pp. 1332-1344
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Cognitive enhancement in old dogs from dietary supplementation with a nutrient blend containing arginine, antioxidants, B vitamins and fish oil
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- British Journal of Nutrition / Volume 119 / Issue 3 / 14 February 2018
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- 10 January 2018, pp. 349-358
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- 14 February 2018
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Associations between sedentary behaviours and dietary intakes among adolescents
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- Public Health Nutrition / Volume 21 / Issue 6 / April 2018
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- 10 January 2018, pp. 1115-1122
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