46039 results in Zoology
Age and gender influence healthy eating and physical activity behaviours in South African adolescents and their caregivers: Transforming Adolescent Lives through Nutrition Initiative (TALENT)
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- Public Health Nutrition / Volume 24 / Issue 16 / November 2021
- Published online by Cambridge University Press:
- 01 October 2019, pp. 5187-5206
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Dietary patterns and metabolic phenotypes in Brazilian adults: a population-based cross-sectional study
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- Public Health Nutrition / Volume 22 / Issue 18 / December 2019
- Published online by Cambridge University Press:
- 01 October 2019, pp. 3377-3383
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Invited review: Tannins as a potential alternative to antibiotics to prevent coliform diarrhea in weaned pigs
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Indirect genetic effects on the relationships between production and feeding behaviour traits in growing Duroc pigs
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Dietary habits, metabolic health and vitamin D status in Greenlandic children
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- Public Health Nutrition / Volume 23 / Issue 5 / April 2020
- Published online by Cambridge University Press:
- 01 October 2019, pp. 904-913
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Breast cancer prevention in premenopausal women: role of the Mediterranean diet and its components
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- Nutrition Research Reviews / Volume 33 / Issue 1 / June 2020
- Published online by Cambridge University Press:
- 01 October 2019, pp. 19-32
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How and why does discretionary food consumption change when we promote fruit and vegetables? Results from the ShopSmart randomised controlled trial
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- Public Health Nutrition / Volume 23 / Issue 1 / January 2020
- Published online by Cambridge University Press:
- 01 October 2019, pp. 124-133
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Climate impact from diet in relation to background and sociodemographic characteristics in the Västerbotten Intervention Programme
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- Public Health Nutrition / Volume 22 / Issue 17 / December 2019
- Published online by Cambridge University Press:
- 30 September 2019, pp. 3288-3297
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Changes in nutrient and food group intakes among children and women participating in the Special Supplemental Nutrition Program for Women, Infants, and Children: findings from the 2005–2008 and 2011–2014 National Health and Nutrition Examination Surveys
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- Public Health Nutrition / Volume 22 / Issue 18 / December 2019
- Published online by Cambridge University Press:
- 30 September 2019, pp. 3309-3314
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Simulating the impact of sodium reduction from packaged foods on population sodium intake in US adults and children
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- Public Health Nutrition / Volume 23 / Issue 3 / February 2020
- Published online by Cambridge University Press:
- 30 September 2019, pp. 488-495
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Characterizing energy intake misreporting and its effects on intake estimations, in the Portuguese adult population
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- Public Health Nutrition / Volume 23 / Issue 6 / April 2020
- Published online by Cambridge University Press:
- 30 September 2019, pp. 1031-1040
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High consumption of energy-dense nutrient-poor foods among low-income groups in the Mississippi Delta and Alabama
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- Public Health Nutrition / Volume 23 / Issue 6 / April 2020
- Published online by Cambridge University Press:
- 30 September 2019, pp. 1067-1075
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Proteomics study of the effect of high-fat diet on rat liver
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- British Journal of Nutrition / Volume 122 / Issue 9 / 14 November 2019
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- 30 September 2019, pp. 1062-1072
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- 14 November 2019
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Adolescent food insecurity: the special case of Marshallese youth in north-west Arkansas, USA
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- Public Health Nutrition / Volume 23 / Issue 3 / February 2020
- Published online by Cambridge University Press:
- 30 September 2019, pp. 544-553
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Iron deficiency in healthy 18-month-old Danish children is associated with no oral iron supplementation in infancy and prolonged exclusive breast-feeding
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- British Journal of Nutrition / Volume 122 / Issue 12 / 28 December 2019
- Published online by Cambridge University Press:
- 30 September 2019, pp. 1409-1416
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- 28 December 2019
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