46039 results in Zoology
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The Biology of Reproduction
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- Published online:
- 30 September 2019
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- 10 October 2019
Adherence to the Dietary Approaches to Stop Hypertension (DASH) diet is associated with lower presence of non-alcoholic fatty liver disease in middle-aged and elderly adults
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- Public Health Nutrition / Volume 23 / Issue 4 / March 2020
- Published online by Cambridge University Press:
- 30 September 2019, pp. 674-682
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Food cultures and aging: a qualitative study of grandparents’ food perceptions and influence of food choice on younger generations
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- Public Health Nutrition / Volume 23 / Issue 2 / February 2020
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- 30 September 2019, pp. 221-230
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BJN volume 122 issue 6 Cover and Front matter
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- British Journal of Nutrition / Volume 122 / Issue 6 / 28 September 2019
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- 03 October 2019, pp. f1-f2
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- 28 September 2019
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BJN volume 122 issue 6 Cover and Back matter
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- British Journal of Nutrition / Volume 122 / Issue 6 / 28 September 2019
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- 03 October 2019, pp. b1-b2
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- 28 September 2019
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Red meat and processed red meat consumption behaviour of healthcare professionals: do they participate in the World Health Organization’s view of red meat carcasses and red meat carcinogens?
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- Public Health Nutrition / Volume 23 / Issue 2 / February 2020
- Published online by Cambridge University Press:
- 27 September 2019, pp. 214-220
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Malnutrition inequalities in Ecuador: differences by wealth, education level and ethnicity
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- Public Health Nutrition / Volume 23 / Issue S1 / August 2020
- Published online by Cambridge University Press:
- 27 September 2019, pp. s59-s67
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Randomised trial of chronic supplementation with a nutraceutical mixture in subjects with non-alcoholic fatty liver disease
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- British Journal of Nutrition / Volume 123 / Issue 2 / 28 January 2020
- Published online by Cambridge University Press:
- 26 September 2019, pp. 190-197
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- 28 January 2020
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Agreement between the total energy expenditure calculated with accelerometry data and the BMR yielded by predictive equations v. the total energy expenditure obtained with doubly labelled water in low-income women with excess weight
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- British Journal of Nutrition / Volume 122 / Issue 12 / 28 December 2019
- Published online by Cambridge University Press:
- 26 September 2019, pp. 1398-1408
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- 28 December 2019
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Effect of high-fat diet on peripheral blood mononuclear cells and adipose tissue in early stages of diet-induced weight gain
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- British Journal of Nutrition / Volume 122 / Issue 12 / 28 December 2019
- Published online by Cambridge University Press:
- 26 September 2019, pp. 1359-1367
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- 28 December 2019
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Vegetable intake in Australian children and adolescents: the importance of consumption frequency, eating occasion and its association with dietary and sociodemographic factors
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- Public Health Nutrition / Volume 23 / Issue 3 / February 2020
- Published online by Cambridge University Press:
- 25 September 2019, pp. 474-487
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Dietary patterns are associated with depressive symptoms in older Australian women but not men
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- British Journal of Nutrition / Volume 122 / Issue 12 / 28 December 2019
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- 25 September 2019, pp. 1424-1431
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- 28 December 2019
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Sarcopenia and its components in adult renal transplant recipients: prevalence and association with body adiposity
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- British Journal of Nutrition / Volume 122 / Issue 12 / 28 December 2019
- Published online by Cambridge University Press:
- 25 September 2019, pp. 1386-1397
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- 28 December 2019
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Protective factors in mature human milk: a look into the proteome and peptidome of adolescent mothers’ breast milk
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- British Journal of Nutrition / Volume 122 / Issue 12 / 28 December 2019
- Published online by Cambridge University Press:
- 25 September 2019, pp. 1377-1385
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- 28 December 2019
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Can methods based on spot urine samples be used to estimate average population 24 h sodium excretion? Results from the Isfahan Salt Study
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- Public Health Nutrition / Volume 23 / Issue 2 / February 2020
- Published online by Cambridge University Press:
- 24 September 2019, pp. 202-213
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Fruit and vegetable import duty reduction in Fiji to prevent obesity and non-communicable diseases: a case study
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- Public Health Nutrition / Volume 23 / Issue 1 / January 2020
- Published online by Cambridge University Press:
- 24 September 2019, pp. 181-188
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Personalised nutrition – phenotypic and genetic variation in response to dietary intervention
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- Proceedings of the Nutrition Society / Volume 79 / Issue 2 / May 2020
- Published online by Cambridge University Press:
- 24 September 2019, pp. 236-245
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