46037 results in Zoology
Influence of 2′-fucosyllactose and galacto-oligosaccharides on the growth and adhesion of Streptococcus mutans
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- British Journal of Nutrition / Volume 124 / Issue 8 / 28 October 2020
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- 05 June 2020, pp. 824-831
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- 28 October 2020
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Appropriate and inappropriate vitamin supplementation in children
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- Journal of Nutritional Science / Volume 9 / 2020
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- 05 June 2020, e20
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Effects of slow- v. fast-digested protein supplementation combined with mixed power training on muscle function and functional capacities in older men
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- British Journal of Nutrition / Volume 125 / Issue 9 / 14 May 2021
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- 05 June 2020, pp. 1017-1033
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- 14 May 2021
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Nutritional Deprivation Index is negatively associated with socio-economic factors in Paraguayan households
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- Journal of Nutritional Science / Volume 9 / 2020
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- 05 June 2020, e19
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Protein and carbohydrate distribution among the meals: effect on metabolic parameters of patients with type 2 diabetes: a single-blinded randomised controlled trial
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- British Journal of Nutrition / Volume 125 / Issue 9 / 14 May 2021
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- 04 June 2020, pp. 1007-1016
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- 14 May 2021
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Public acceptability of a sugar-sweetened beverage tax and its associated factors in the Netherlands
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- Public Health Nutrition / Volume 24 / Issue 8 / June 2021
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- 04 June 2020, pp. 2354-2364
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Report of a member-led meeting: how stable isotope techniques can enhance human nutrition research
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- Proceedings of the Nutrition Society / Volume 79 / Issue 3 / August 2020
- Published online by Cambridge University Press:
- 04 June 2020, pp. 373-379
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Impact of diet on CVD and diabetes mortality in Latin America and the Caribbean: a comparative risk assessment analysis
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- Public Health Nutrition / Volume 24 / Issue 9 / June 2021
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- 03 June 2020, pp. 2577-2591
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Distribution characteristics of circulating homocysteine and folate and related factors in agriculture, stock-raising and urban populations: a cross-sectional survey
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- Public Health Nutrition / Volume 24 / Issue 5 / April 2021
- Published online by Cambridge University Press:
- 02 June 2020, pp. 1001-1008
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Progress towards eliminating industrially produced trans-fatty acids in the Canadian marketplace, 2013–2017
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- Public Health Nutrition / Volume 23 / Issue 13 / September 2020
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- 02 June 2020, pp. 2257-2267
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The association of the glucokinase rs4607517 polymorphism with gestational diabetes mellitus and its interaction with sweets consumption in Chinese women
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- Public Health Nutrition / Volume 24 / Issue 9 / June 2021
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- 02 June 2020, pp. 2563-2569
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PHN volume 23 issue 10 Cover and Back matter
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- Public Health Nutrition / Volume 23 / Issue 10 / July 2020
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- 02 June 2020, pp. b1-b3
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Using a citizens’ jury approach to determine a good nutrition resource for pregnant women
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- Public Health Nutrition / Volume 23 / Issue 11 / August 2020
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- 02 June 2020, pp. 1916-1923
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Association between serum vitamin D and depressive symptoms in apparently healthy male adults undergoing routine health check-ups at a single centre
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- Public Health Nutrition / Volume 23 / Issue 14 / October 2020
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- 02 June 2020, pp. 2530-2538
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PHN volume 23 issue 10 Cover and Front matter
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- Public Health Nutrition / Volume 23 / Issue 10 / July 2020
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- 02 June 2020, pp. f1-f2
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Scoping review of Paleolithic dietary patterns: a definition proposal
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- Nutrition Research Reviews / Volume 34 / Issue 1 / June 2021
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- 02 June 2020, pp. 78-106
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Vitamin D3 reduces risk of cardiovascular and liver diseases by lowering homocysteine levels: double-blinded, randomised, placebo-controlled trial
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- British Journal of Nutrition / Volume 125 / Issue 2 / 28 January 2021
- Published online by Cambridge University Press:
- 01 June 2020, pp. 139-146
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- 28 January 2021
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Effects of the Rango Cards game intervention on food consumption, nutritional knowledge and self-efficacy in the adoption of healthy eating practices of high school students: a cluster randomised controlled trial
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- Public Health Nutrition / Volume 23 / Issue 13 / September 2020
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- 01 June 2020, pp. 2424-2433
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Dietary methionine supplementation improves the European seabass (Dicentrarchus labrax) immune status following long-term feeding on fishmeal-free diets
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- Journal:
- British Journal of Nutrition / Volume 124 / Issue 9 / 14 November 2020
- Published online by Cambridge University Press:
- 01 June 2020, pp. 890-902
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- 14 November 2020
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