46037 results in Zoology
Predictors of anaemia among adolescent schoolchildren of Ghana
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- Journal of Nutritional Science / Volume 9 / 2020
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- 18 September 2020, e43
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Association between free sugar intake and nutrient dilution among Japanese children and adolescents: the 2016 National Health and Nutrition Survey, Japan
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- British Journal of Nutrition / Volume 125 / Issue 12 / 28 June 2021
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- 18 September 2020, pp. 1394-1404
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- 28 June 2021
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Increasing dietary fibre intake in healthy adults using personalised dietary advice compared with general advice: a single-blind randomised controlled trial
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- Public Health Nutrition / Volume 24 / Issue 5 / April 2021
- Published online by Cambridge University Press:
- 18 September 2020, pp. 1117-1128
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ANM volume 14 issue 10 Cover and Front matter
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Plant- and animal-based diet quality and mortality among US adults: a cohort study
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- British Journal of Nutrition / Volume 125 / Issue 12 / 28 June 2021
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- 18 September 2020, pp. 1405-1415
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- 28 June 2021
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Associations between dietary intake of B-vitamins and psychological disorders among Iranian women: a cross-sectional study
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- Public Health Nutrition / Volume 24 / Issue 7 / May 2021
- Published online by Cambridge University Press:
- 16 September 2020, pp. 1787-1797
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Obstetrical care is associated with child’s dietary diversity in Indonesia: analysis from Demographic and Health Survey 2017
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- Public Health Nutrition / Volume 24 / Issue 9 / June 2021
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- 16 September 2020, pp. 2640-2649
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Nudging healthy eating in Dutch sports canteens: a multi-method case study
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- Public Health Nutrition / Volume 24 / Issue 2 / February 2021
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- 15 September 2020, pp. 327-337
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Community perspectives on maternal and child health during nutrition and economic transition in sub-Saharan Africa
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- Public Health Nutrition / Volume 24 / Issue 12 / August 2021
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- 15 September 2020, pp. 3710-3718
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Determinants of exclusive breast-feeding discontinuation in southeastern Brazil, 2008–2013: a pooled data analysis
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- Public Health Nutrition / Volume 24 / Issue 10 / July 2021
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- 14 September 2020, pp. 3116-3123
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Disparities in fresh fruit and vegetable intake by sociodemographic and behavioural factors among adults in China
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- Public Health Nutrition / Volume 25 / Issue 3 / March 2022
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- 14 September 2020, pp. 649-656
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High prevalence of food intolerances among US internet users
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- Public Health Nutrition / Volume 24 / Issue 3 / February 2021
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- 14 September 2020, pp. 531-535
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Associations between different types and sources of dietary fibre intake and depressive symptoms in a general population of adults: a cross-sectional study
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- British Journal of Nutrition / Volume 125 / Issue 11 / 14 June 2021
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- 14 September 2020, pp. 1281-1290
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- 14 June 2021
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Probiotics and Coronavirus disease 2019: think about the link
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- British Journal of Nutrition / Volume 126 / Issue 10 / 28 November 2021
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- 14 September 2020, pp. 1564-1570
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- 28 November 2021
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The effect of grape products containing polyphenols on C-reactive protein levels: a systematic review and meta-analysis of randomised controlled trials
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- British Journal of Nutrition / Volume 125 / Issue 11 / 14 June 2021
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- 14 September 2020, pp. 1230-1245
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- 14 June 2021
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Dissimilar regulation of glucose and lipid metabolism by leptin in two strains of gibel carp (Carassius gibelio)
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- British Journal of Nutrition / Volume 125 / Issue 11 / 14 June 2021
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- 14 September 2020, pp. 1215-1229
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- 14 June 2021
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The effect of energy restriction on development and progression of chronic kidney disease: review of the current evidence
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- British Journal of Nutrition / Volume 125 / Issue 11 / 14 June 2021
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- 14 September 2020, pp. 1201-1214
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- 14 June 2021
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Catch-up growth is a better indicator of undernutrition than thresholds for stunting
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- Public Health Nutrition / Volume 24 / Issue 1 / January 2021
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- 14 September 2020, pp. 52-61
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Five-component model validation of reference, laboratory and field methods of body composition assessment
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- British Journal of Nutrition / Volume 125 / Issue 11 / 14 June 2021
- Published online by Cambridge University Press:
- 14 September 2020, pp. 1246-1259
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- 14 June 2021
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Knowledge and acceptance of interventions aimed at reducing sugar intake in Portugal
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- Public Health Nutrition / Volume 23 / Issue 18 / December 2020
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- 14 September 2020, pp. 3423-3434
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