46037 results in Zoology
Barriers and facilitators to implementing a healthier food outlet initiative: perspectives from local governments
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- Public Health Nutrition / Volume 24 / Issue 9 / June 2021
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- 08 September 2020, pp. 2758-2770
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Validation of the Arabic version of the Eating Attitude Test in Lebanon: a population study
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- Public Health Nutrition / Volume 24 / Issue 13 / September 2021
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- 08 September 2020, pp. 4132-4143
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Characterising urban immigrants’ interactions with the food retail environment
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- Public Health Nutrition / Volume 24 / Issue 10 / July 2021
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- 08 September 2020, pp. 3009-3017
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The reliability and relative validity of predefined dietary patterns were higher than that of exploratory dietary patterns in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam population
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- British Journal of Nutrition / Volume 125 / Issue 11 / 14 June 2021
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- 08 September 2020, pp. 1270-1280
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- 14 June 2021
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Changes in micronutrient intake and factors associated with this change among older Australian men: the Concord Health and Ageing in Men Project
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- Public Health Nutrition / Volume 24 / Issue 14 / October 2021
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- 08 September 2020, pp. 4454-4465
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Early feeding with hyperglucidic diet during fry stage exerts long-term positive effects on nutrient metabolism and growth performance in adult tilapia (Oreochromis niloticus)
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- Journal of Nutritional Science / Volume 9 / 2020
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- 07 September 2020, e41
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Predictors of postprandial glycaemia, insulinaemia and insulin resistance in adolescents
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- British Journal of Nutrition / Volume 125 / Issue 10 / 28 May 2021
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- 07 September 2020, pp. 1101-1110
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- 28 May 2021
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Methodological issues estimating population attributable fraction related to ‘Health care cost of overweight-related diseases in Bangladesh’
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- Public Health Nutrition / Volume 24 / Issue 13 / September 2021
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- 07 September 2020, p. 4195
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Obesity, COVID-19 and innate immunometabolism
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- British Journal of Nutrition / Volume 125 / Issue 6 / 28 March 2021
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- 07 September 2020, pp. 628-632
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- 28 March 2021
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No-meat eaters are less likely to be overweight or obese, but take dietary supplements more often: results from the Swiss National Nutrition survey menuCH
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- Public Health Nutrition / Volume 24 / Issue 13 / September 2021
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- 07 September 2020, pp. 4156-4165
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An investigation of consumers’ use of ‘dessert-only’ food retail outlets: a mixed-methods study
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- Public Health Nutrition / Volume 24 / Issue 9 / June 2021
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- 07 September 2020, pp. 2473-2482
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Eating behaviour styles in Irish teens: a cross-sectional study
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- Public Health Nutrition / Volume 24 / Issue 8 / June 2021
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- 04 September 2020, pp. 2144-2152
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Brain responses to watching food commercials compared with nonfood commercials: a meta-analysis on neuroimaging studies
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- Public Health Nutrition / Volume 24 / Issue 8 / June 2021
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- 04 September 2020, pp. 2153-2160
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Dietary inequity? A systematic scoping review of dietary intake in low socio-economic groups compared with high socio-economic groups in Australia
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- Public Health Nutrition / Volume 24 / Issue 3 / February 2021
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- 04 September 2020, pp. 393-411
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Dietary protein considerations for muscle protein synthesis and muscle mass preservation in older adults
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- Nutrition Research Reviews / Volume 34 / Issue 1 / June 2021
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- 04 September 2020, pp. 147-157
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Demonstration gardens improve agricultural production, food security and preschool child diets in subsistence farming communities in Panama
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- Public Health Nutrition / Volume 24 / Issue 5 / April 2021
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- 04 September 2020, pp. 1104-1116
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‘Fat black sheep’: Educational penalties of childhood obesity in an emerging country
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- Public Health Nutrition / Volume 23 / Issue 18 / December 2020
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- 04 September 2020, pp. 3394-3408
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A scoping review of literature describing the nutritional status and diets of adolescents in Côte d’Ivoire
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- Public Health Nutrition / Volume 24 / Issue 16 / November 2021
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- 04 September 2020, pp. 5261-5276
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The heuristics that guide healthiness perception of ultra-processed foods: a qualitative exploration
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- Public Health Nutrition / Volume 23 / Issue 16 / November 2020
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- 04 September 2020, pp. 2932-2940
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The impact of sarcopenia and decrease in skeletal muscle mass in patients with advanced pancreatic cancer during FOLFIRINOX therapy
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- British Journal of Nutrition / Volume 125 / Issue 10 / 28 May 2021
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- 04 September 2020, pp. 1140-1147
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- 28 May 2021
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