Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 34
Exploring absolute and relative measures of exposure to food environments in relation to dietary patterns among European adults
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- 07 December 2018, pp. 1037-1047
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- Cited by 34
Factors related to household food insecurity in the Republic of Korea
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- 07 February 2011, pp. 1080-1087
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- Cited by 34
Dairy food intake of Australian children and adolescents 2–16 years of age: 2007 Australian National Children's Nutrition and Physical Activity Survey
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- 14 May 2012, pp. 2060-2073
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- Cited by 34
Functional determinants of dietary intake in community-dwelling older adults: a DEDIPAC (DEterminants of DIet and Physical ACtivity) systematic literature review
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- 12 February 2018, pp. 1886-1903
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- Cited by 34
Sociodemographic characteristics determine dietary pattern adherence during pregnancy
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- 24 September 2015, pp. 1245-1251
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- Cited by 34
Anthropometry and body composition of south Indian babies at birth
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- 02 January 2007, pp. 896-903
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- Cited by 34
Sugar-sweetened carbonated beverage consumption and childhood/adolescent obesity: a case–control study
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- 31 January 2014, pp. 2185-2193
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- Cited by 34
Nutritional adequacy of three dietary patterns defined by cluster analysis in 997 pregnant Japanese women: the Osaka Maternal and Child Health Study
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- 21 September 2010, pp. 611-621
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- Cited by 34
The school setting: an opportunity for the implementation of dietary guidelines
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- 01 April 2001, pp. 717-724
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- Cited by 34
Trends in energy and nutrient intake and risk of inadequate intakes in Catalonia, Spain (1992–2003)
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- 01 November 2007, pp. 1354-1367
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- Cited by 34
Magnitude, determinants and impact of under-reporting of energy intake in a cohort study in Greece
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- 01 June 1998, pp. 131-137
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- Cited by 34
Breakfast skipping and its relation to BMI and health-compromising behaviours among Greek adolescents
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- 08 June 2010, pp. 101-108
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- Cited by 34
Trends and patterns in sugar-sweetened beverage consumption among children and adults by race and/or ethnicity, 2003–2018
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- 12 April 2021, pp. 2405-2410
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- Cited by 34
Improving nutrition in home child care: are food costs a barrier?
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- 29 September 2011, pp. 370-376
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- Cited by 34
Determinants of compliance to antenatal micronutrient supplementation and women’s perceptions of supplement use in rural Nepal
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- 19 May 2009, pp. 82-90
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- Cited by 34
Drugs in the treatment of obesity: sibutramine, orlistat and rimonabant
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- 01 October 2007, pp. 1200-1205
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- Cited by 34
Social and cultural construction of obesity among Pakistani Muslim women in North West England
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- 04 January 2011, pp. 1842-1850
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- Cited by 34
A longitudinal study of iron status in children at 12, 24 and 36 months
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- 01 June 1998, pp. 93-100
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- Cited by 33
Development and simulated validation of a food-frequency questionnaire for the Colombian population
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- 02 January 2007, pp. 181-188
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- Cited by 33
The heuristics that guide healthiness perception of ultra-processed foods: a qualitative exploration
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- 04 September 2020, pp. 2932-2940
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