Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 37
Nutrition and health in an adult urban homeless population in Germany
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- Published online by Cambridge University Press:
- 02 January 2007, pp. 805-811
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- Cited by 37
Feast and famine: Socioeconomic disparities in global nutrition and health
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- Published online by Cambridge University Press:
- 01 March 1998, pp. 23-31
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- Cited by 37
Vitamin A deficiency in Bangladesh: a review and recommendations for improvement
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- Published online by Cambridge University Press:
- 02 January 2007, pp. 1-14
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- Cited by 37
Higher agrobiodiversity is associated with improved dietary diversity, but not child anthropometric status, of Mayan Achí people of Guatemala
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- Published online by Cambridge University Press:
- 03 April 2018, pp. 2128-2141
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- Cited by 36
Relationship of physical activity and dietary habits with body mass index in the transition from childhood to adolescence: a 4-year longitudinal study
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- 01 October 2010, pp. 1722-1728
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- Cited by 36
The impact of body mass index and Western advertising and media on eating style, body image and nutrition transition among Jordanian women
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- 01 October 2007, pp. 1039-1046
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- Cited by 36
Enablers and barriers to implementation of and compliance with school-based healthy food and beverage policies: a systematic literature review and meta-synthesis
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- 22 April 2020, pp. 2840-2855
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- Cited by 36
What’s the fuss about? Parent presentations of fussy eating to a parenting support helpline
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- 01 February 2018, pp. 1520-1528
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- Cited by 36
Micronutrient intake and status in Central and Eastern Europe compared with other European countries, results from the EURRECA network
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- 20 September 2012, pp. 824-840
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- Cited by 36
Adolescent television viewing and unhealthy snack food consumption: the mediating role of home availability of unhealthy snack foods
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- 30 November 2012, pp. 317-323
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- Cited by 36
Alcohol consumption and sleep quality: a community-based study
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- 13 November 2020, pp. 4851-4858
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- Cited by 36
Household food security status and associated factors among high-school students in Esfahan, Iran
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- 01 April 2010, pp. 1609-1613
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- Cited by 36
Prevalence of obesity, food choices and socio-economic status: a cross-sectional study in the north-west of Iran
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- 01 December 2006, pp. 996-1000
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- Cited by 36
Calibration of the dietary questionnaire for the Canadian Study of Diet, Lifestyle and Health cohort
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- 16 October 2007, pp. 79-86
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- Cited by 36
Availability of data assessing the prevalence and trends of overweight and obesity among European adolescents
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- 01 October 2010, pp. 1680-1687
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- Cited by 36
Disentangling women's responses on complex dietary intake patterns from an Indian cross-sectional survey: a latent class analysis
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- 02 January 2007, pp. 204-211
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- Cited by 36
Validity of an FFQ to measure nutrient and food intakes in Tanzania
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- 16 April 2018, pp. 2211-2220
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- Cited by 36
Acceptability of multiple micronutrient supplements by pregnant and lactating women in Mali
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- 02 January 2007, pp. 33-37
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- Cited by 36
Comparison of an Australian food-frequency questionnaire with diet records: implications for nutrition surveillance
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- 02 January 2007, pp. 415-422
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- Cited by 36
Reproducibility and validity of a food-frequency questionnaire for use among low-income Brazilian workers
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- 02 January 2007, pp. 821-827
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