Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 2
Household-level dietary quality indicator for countries in nutritional transition: application to vulnerable communities in El Salvador
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- Published online by Cambridge University Press:
- 09 April 2013, pp. 529-536
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- Cited by 2
How far should nutrition reach?
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- Published online by Cambridge University Press:
- 02 January 2007, pp. 662-663
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- Cited by 2
Are the recommendations of paediatricians about complementary feeding aligned with current guidelines in Uruguay?
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- Published online by Cambridge University Press:
- 08 January 2021, pp. 641-650
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- Cited by 2
Participant characteristics and self-reported weight status in a cross-sectional pilot survey of self-identified followers of popular diets: Adhering to Dietary Approaches for Personal Taste (ADAPT) Feasibility Survey
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- Published online by Cambridge University Press:
- 27 July 2020, pp. 2717-2727
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Implications of updated protocol for classification of childhood malnutrition and service delivery in world’s largest refugee camp amid this COVID-19 pandemic
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- 12 January 2022, pp. 538-542
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Vitamin D, Causation, Conflict of Interest and other issues – CORRIGENDUM
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- 11 February 2015, p. 417
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India's vitamin A supplementation programme is reaching the most vulnerable districts but not all vulnerable children. New evidence from the seven states with the highest burden of mortality among under-5s
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- 02 January 2014, pp. 42-49
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Influence of paternal general parenting on Latino early adolescents’ energy balance-related behaviours and interactions with behaviour-specific parenting practices
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- 21 July 2021, pp. 5133-5141
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A workplace farmstand pilot programme in Omaha, Nebraska, USA
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- 28 May 2015, pp. 2402-2406
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Out of the Box
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- 02 January 2007, pp. 3-6
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- Cited by 2
Breast-feeding, rapid growth in the first year of life and excess weight at the age of 2 years: the 3D Cohort Study
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- 07 January 2022, pp. 3455-3465
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The potential link between sugar-sweetened beverage consumption and post-exercise airway narrowing across puberty: a longitudinal cohort study
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- 30 October 2015, pp. 2435-2440
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Dietary patterns and sociodemographic factors: considerations for nutrition research
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- 16 May 2016, pp. 3055-3056
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Climate change and obesity
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- Published online by Cambridge University Press:
- 30 August 2012, pp. 1526-1527
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The association between insulin resistance and the consumption of nut including peanut, pine nut and almonds in working-aged Korean population
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- 06 September 2021, pp. 1904-1911
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Unhealthy food options in the school environment are associated with diet quality and body weights of elementary school children in Canada
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- 04 November 2020, pp. 4572-4581
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Out of the Box
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- 02 January 2007, pp. 113-116
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Exploring the diet and physical activity behaviours of adolescents living in India and sub-Saharan Africa: a qualitative evidence synthesis
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- 30 June 2021, pp. 5288-5298
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Relationship between parents’ dietary care and food diversity among preschool children in Japan
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- 05 March 2021, pp. 398-409
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Diet quality among Indigenous and non-Indigenous children and youth in Canada in 2004 and 2015: a repeated cross-sectional design
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- 10 June 2021, pp. 123-132
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