Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 2
Nutritional determinants of worldwide diabetes: an econometric study of food markets and diabetes prevalence in 173 countries – Corrigendum
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- Published online by Cambridge University Press:
- 09 August 2012, p. 189
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- Cited by 2
Weight estimation among multi-racial/ethnic infants and children aged 0–5·9 years in the USA: simple tools for a critical measure
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- Published online by Cambridge University Press:
- 18 October 2018, pp. 147-156
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- Cited by 2
n-3 and preterm birth: what can we learn from the heterogeneity?
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- 27 April 2020, pp. 2453-2454
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- Cited by 2
Diet quality and food security amongst Indigenous children in Canada: facing the legacy of decades of dispossession and governmental neglect
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- 16 August 2021, pp. 133-135
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- Cited by 2
Dietary patterns, obesity markers and leukocyte telomere length among Brazilian civil servants: cross-sectional results from the Pro-Saude study
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- 26 May 2023, pp. 2076-2082
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- Cited by 2
Increasing fruit and vegetable intake: where are we at and how do we reach recommendations?
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- 29 September 2015, pp. 2701-2704
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Multilevel exploration of individual- and community-level factors contributing to overweight and obesity among reproductive-aged women: a pooled analysis of Bangladesh Demographic and Health Survey, 2004–2018
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- 16 May 2022, pp. 2074-2083
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Dietary habits and inadequate control of blood pressure in hypertensive adults assisted by a Brazilian Family Doctor Program
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- 07 July 2011, pp. 2176-2184
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- Cited by 2
Concordance of children’s intake of selected food groups as reported by parents via 24-h dietary recall and ecological momentary assessment
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- 24 June 2020, pp. 22-33
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Association of vitamin D insufficiency with adiposity and metabolic disorders in Brazilian adolescents – Corrigendum
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- 28 May 2013, p. 1525
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Serum carotenoid concentrations and their association with ethnic differences in type 2 diabetes within the Healthy Life in an Urban Setting (HELIUS) study
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- 05 May 2020, pp. 1362-1371
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- Cited by 2
South East Asian Nutrition Surveys (SEANUTS) II - a multi-country evaluation of nutrition and lifestyle indicators in children aged 12 years and below: Rationale and Design
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- 19 April 2024, pp. 1-29
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Development and evaluating the biopotency of ready to eat liver meat balls in fighting anaemia and vitamin A deficiency, improving selected nutritional biochemical indicators and promoting the cognitive function among mildly anaemic Egyptian children aged 3–9 years
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- 22 April 2022, pp. 3182-3194
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Life-course BMI and biomarkers in persons aged 60 years or older: a comparison of the USA and Costa Rica
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- 11 October 2018, pp. 314-323
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Personal, behavioural and socio-environmental correlates of emerging adults’ sustainable food consumption in a cross-sectional analysis
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- 04 April 2023, pp. 1306-1316
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- Cited by 2
Estimating 24-h urinary sodium excretion from casual spot urine specimen among hypertensive patients in Northwest China: the Salt Substitute and Stroke Study
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- 29 April 2020, pp. 604-610
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- Cited by 2
Food marketing on digital platforms: what do teens see?
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- 25 January 2024, e48
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- Cited by 2
Technology in dietary assessment
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- 26 October 2017, pp. 257-259
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Association between parental and offspring BMI: results from EPACI Portugal 2012
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- 12 April 2021, pp. 2798-2807
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School readiness to adopt a school-based adolescent nutrition intervention in urban Indonesia
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- 07 May 2020, pp. s72-s83
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