Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 7
Predicting use of ineffective vegetable parenting practices with the Model of Goal Directed Behavior
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- Published online by Cambridge University Press:
- 20 June 2014, pp. 1028-1035
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- Cited by 7
Universal iron supplementation: a simple and effective strategy to reduce anaemia among low-income, postpartum women
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- Published online by Cambridge University Press:
- 23 June 2011, pp. 546-553
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- Cited by 7
The home food environment of overweight gatekeepers in the Netherlands
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- Published online by Cambridge University Press:
- 31 October 2014, pp. 1815-1823
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- Cited by 7
Effect of settlement on nutrition and health status of pastoral Gabra women of reproductive age in Kalacha Location, Marsabit County, Kenya
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- 07 December 2012, pp. 1622-1630
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- Cited by 7
Assessment of nutrition and physical activity practices using self-report and observation in early care and education across multiple US states
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- 06 March 2017, pp. 1692-1698
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- Cited by 7
Supplemented zinc does not alter mood in healthy older European adults – a randomised placebo-controlled trial: the Zenith study
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- 28 January 2011, pp. 882-888
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- Cited by 7
Exploring young Australians’ understanding of sustainable and healthy diets: a qualitative study
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- 07 July 2022, pp. 2957-2969
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- Cited by 7
School absenteeism is linked to household food insecurity in school catchment areas in Southern Nevada
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- 15 February 2021, pp. 5074-5080
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- Cited by 7
Dietary health perceptions and sources of nutritional knowledge in an urban food environment: a qualitative study from Indonesia
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- 07 October 2020, pp. 2848-2858
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- Cited by 7
No-meat eaters are less likely to be overweight or obese, but take dietary supplements more often: results from the Swiss National Nutrition survey menuCH
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- 07 September 2020, pp. 4156-4165
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- Cited by 7
The performance of mid-upper arm circumference for identifying children and adolescents with overweight and obesity: a systematic review and meta-analysis
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- 17 January 2022, pp. 607-616
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- Cited by 7
Dietary pattern changes in Fukushima residents after the Great East Japan Earthquake: the Fukushima Health Management Survey 2011–2013
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- Published online by Cambridge University Press:
- 15 May 2020, pp. 2195-2204
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- Cited by 7
Social inequalities in BMI trajectories: 8-year follow-up of the Pró-Saúde study in Rio de Janeiro, Brazil
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- Published online by Cambridge University Press:
- 21 April 2015, pp. 3183-3191
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- Cited by 7
Consumption of ultra-processed foods and nutritional profile in a health promotion service of primary care
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- 26 May 2021, pp. 5113-5126
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- Cited by 7
Sugar-sweetened beverage consumption and association with weight status in Irish children: a cross-sectional study prior to the introduction of a government tax on sugar-sweetened beverages
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- 28 May 2020, pp. 2234-2244
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- Cited by 7
Prevalence of vitamin B12 depletion and deficiency in Liechtenstein
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- 14 December 2012, pp. 241-247
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- Cited by 7
Household food insecurity and early childhood development in Brazil: an analysis of children under 2 years of age
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- 27 May 2021, pp. 3286-3293
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- Cited by 7
Cost of compliance with daily recommended values of micronutrients among a cohort of Spanish university graduates: the SUN (Seguimiento Universidad de Navarra) Study
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- 27 March 2009, pp. 2092-2096
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- Cited by 7
First-time mothers’ breast-feeding maintenance: role of experiences and changes in maternal perceptions
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- 07 September 2017, pp. 3099-3108
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What factors are associated with food security among recently arrived refugees resettling in high-income countries? A scoping review
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- Published online by Cambridge University Press:
- 12 July 2021, pp. 4313-4327
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