46036 results in Zoology
Vitamins, microelements and the immune system: current standpoint in the fight against coronavirus disease 2019
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- British Journal of Nutrition / Volume 128 / Issue 11 / 14 December 2022
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- 21 January 2022, pp. 2131-2146
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- 14 December 2022
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The effects of oral magnesium supplementation on glycaemic control in patients with type 2 diabetes: a systematic review and dose–response meta-analysis of controlled clinical trials
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- British Journal of Nutrition / Volume 128 / Issue 12 / 28 December 2022
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- 20 January 2022, pp. 2363-2372
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- 28 December 2022
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Comparison of dietary share of ultra-processed foods assessed with a FFQ against a 24-h dietary recall in adults: results from KNHANES 2016
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- Public Health Nutrition / Volume 25 / Issue 5 / May 2022
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- 19 January 2022, pp. 1166-1175
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Interpretation of observational studies: the good, the bad and the sensational
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- Proceedings of the Nutrition Society / Volume 81 / Issue 4 / December 2022
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- 19 January 2022, pp. 279-287
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Sex differences in vitamin D metabolism, serum levels and action
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- British Journal of Nutrition / Volume 128 / Issue 11 / 14 December 2022
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- 19 January 2022, pp. 2115-2130
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- 14 December 2022
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Potential anti-inflammatory effects of legumes: a review
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- British Journal of Nutrition / Volume 128 / Issue 11 / 14 December 2022
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- 19 January 2022, pp. 2158-2169
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- 14 December 2022
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BJN volume 127 issue 3 Cover and Front matter
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- British Journal of Nutrition / Volume 127 / Issue 3 / 14 February 2022
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- 18 January 2022, pp. f1-f2
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- 14 February 2022
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Women have higher levels of CoQ10 than men when supplemented with a single dose of CoQ10 with monoglycerides omega-3 or rice oil and followed for 48 h: a crossover randomised triple blind controlled study
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- Journal of Nutritional Science / Volume 11 / 2022
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- 18 January 2022, e2
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Short sleep and social jetlag are associated with higher intakes of non-milk extrinsic sugars, and social jetlag is associated with lower fibre intakes in those with adequate sleep duration: a cross-sectional analysis from the National Diet and Nutrition Survey Rolling Programme (Years 1–9)
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- Public Health Nutrition / Volume 25 / Issue 9 / September 2022
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- 18 January 2022, pp. 2570-2581
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List of reviewers
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- Journal of Nutritional Science / Volume 11 / 2022
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- 18 January 2022, e1
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BJN volume 127 issue 3 Cover and Back matter
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- British Journal of Nutrition / Volume 127 / Issue 3 / 14 February 2022
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- 18 January 2022, pp. b1-b2
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- 14 February 2022
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Secular trends in low birth weight and child undernutrition in West Africa: evidence from complex nationwide surveys, 1985–2019
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- Public Health Nutrition / Volume 25 / Issue 9 / September 2022
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- 18 January 2022, pp. 2358-2370
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List of Reviewers
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- Nutrition Research Reviews / Volume 35 / Issue 1 / June 2022
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- 18 January 2022, pp. 159-160
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The relationship between dietary nutrients patterns and intensity and duration of migraine headaches
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- British Journal of Nutrition / Volume 129 / Issue 6 / 28 March 2023
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- 17 January 2022, pp. 947-954
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- 28 March 2023
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Wrangle with hypertension: lowered salt intake may not compromise iodine status among tribes of Central India
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- Public Health Nutrition / Volume 25 / Issue 4 / April 2022
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- 17 January 2022, pp. 1118-1122
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The performance of mid-upper arm circumference for identifying children and adolescents with overweight and obesity: a systematic review and meta-analysis
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- Public Health Nutrition / Volume 25 / Issue 3 / March 2022
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- 17 January 2022, pp. 607-616
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Prevalence and factors associated with overweight or obesity among 2- to 6-year-old children in Hunan, China: a cross-sectional study
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- Public Health Nutrition / Volume 25 / Issue 12 / December 2022
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- 17 January 2022, pp. 3487-3498
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Racial/ethnic differences in maternal feeding practices and beliefs at 6 months postpartum
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- Public Health Nutrition / Volume 25 / Issue 12 / December 2022
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- 14 January 2022, pp. 3445-3454
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Association of Dietary Approaches to Stop Hypertension diet and Mediterranean diet with blood pressure in less-developed ethnic minority regions
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- Public Health Nutrition / Volume 25 / Issue 12 / December 2022
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- 14 January 2022, pp. 3476-3486
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Exploring culturally acceptable, nutritious, affordable and low climatic impact diet for Japanese diets: proof of concept of applying a new modelling approach using data envelopment analysis
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- British Journal of Nutrition / Volume 128 / Issue 12 / 28 December 2022
- Published online by Cambridge University Press:
- 13 January 2022, pp. 2438-2452
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- 28 December 2022
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