46036 results in Zoology
Beyond food swamps and food deserts: exploring urban Australian food retail environment typologies
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- Public Health Nutrition / Volume 25 / Issue 5 / May 2022
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- 13 January 2022, pp. 1140-1152
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Vitamin D and depression in older adults: lessons learned from observational and clinical studies
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- Nutrition Research Reviews / Volume 36 / Issue 2 / December 2023
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- 13 January 2022, pp. 259-280
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Nutrition interventions addressing structural racism: a scoping review
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- Nutrition Research Reviews / Volume 36 / Issue 1 / June 2023
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- 13 January 2022, pp. 155-174
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Dietary l-glutamic acid N,N-diacetic acid improves short-term maintenance of zinc homoeostasis in a model of subclinical zinc deficiency in weaned piglets
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- British Journal of Nutrition / Volume 128 / Issue 10 / 28 November 2022
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- 13 January 2022, pp. 1896-1905
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- 28 November 2022
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Systematic review of metrics used to characterise dietary nutrient supply from household consumption and expenditure surveys
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- Public Health Nutrition / Volume 25 / Issue 5 / May 2022
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- 13 January 2022, pp. 1153-1165
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Implications of updated protocol for classification of childhood malnutrition and service delivery in world’s largest refugee camp amid this COVID-19 pandemic
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- Public Health Nutrition / Volume 25 / Issue 3 / March 2022
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- 12 January 2022, pp. 538-542
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BJN volume 127 issue 2 Cover and Front matter
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- British Journal of Nutrition / Volume 127 / Issue 2 / 28 January 2022
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- 12 January 2022, pp. f1-f2
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- 28 January 2022
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Adipokines: inflammation and the pleiotropic role of white adipose tissue
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- British Journal of Nutrition / Volume 127 / Issue 2 / 28 January 2022
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- 12 January 2022, pp. 161-164
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- 28 January 2022
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BJN volume 127 issue 2 Cover and Back matter
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- British Journal of Nutrition / Volume 127 / Issue 2 / 28 January 2022
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- 12 January 2022, pp. b1-b2
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- 28 January 2022
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Recommended dairy intake is associated with healthy dietary habits, better physical fitness, less obesity and a healthier lifestyle profile in school age children
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- British Journal of Nutrition / Volume 128 / Issue 10 / 28 November 2022
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- 10 January 2022, pp. 2046-2053
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- 28 November 2022
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Daily consumption of wild olive (acebuche) oil reduces blood pressure and ameliorates endothelial dysfunction and vascular remodelling in rats with NG-nitro-L-arginine methyl ester-induced hypertension
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- British Journal of Nutrition / Volume 128 / Issue 7 / 14 October 2022
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- 10 January 2022, pp. 1206-1219
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- 14 October 2022
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Association of dietary patterns with obesity and metabolically healthy obesity phenotype in Chinese population: a cross-sectional analysis of China Multi-Ethnic Cohort Study
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- British Journal of Nutrition / Volume 128 / Issue 11 / 14 December 2022
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- 10 January 2022, pp. 2230-2240
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- 14 December 2022
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Limited implementation of California’s Healthy Default Beverage law for children’s meals sold online
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- Public Health Nutrition / Volume 25 / Issue 7 / July 2022
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- 10 January 2022, pp. 2001-2010
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Serum antioxidant status and mortality from influenza and pneumonia in US adults
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- Public Health Nutrition / Volume 25 / Issue 12 / December 2022
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- 10 January 2022, pp. 3466-3475
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Maternal perception of child weight and concern about child overweight mediates the relationship between child weight and feeding practices
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- Public Health Nutrition / Volume 25 / Issue 7 / July 2022
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- 10 January 2022, pp. 1780-1789
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Estimating the potential public health impact of fibre enrichment: a UK modelling study
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- British Journal of Nutrition / Volume 128 / Issue 9 / 14 November 2022
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- 07 January 2022, pp. 1868-1874
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- 14 November 2022
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Breast-feeding, rapid growth in the first year of life and excess weight at the age of 2 years: the 3D Cohort Study
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- Public Health Nutrition / Volume 25 / Issue 12 / December 2022
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- 07 January 2022, pp. 3455-3465
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The making of a classic: the 1974 Durnin–Womersley body composition paper
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- British Journal of Nutrition / Volume 127 / Issue 1 / 14 January 2022
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- 05 January 2022, pp. 87-91
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- 14 January 2022
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List of Reviewers
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- British Journal of Nutrition / Volume 127 / Issue 1 / 14 January 2022
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- 05 January 2022, pp. 133-147
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- 14 January 2022
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BJN volume 127 issue 1 Cover and Front matter
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- British Journal of Nutrition / Volume 127 / Issue 1 / 14 January 2022
- Published online by Cambridge University Press:
- 05 January 2022, pp. f1-f2
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- 14 January 2022
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