Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 2
Parental food choices for children when eating out: attitudes and impact of healthy choice menu labelling based on a hypothetical scenario
-
- Published online by Cambridge University Press:
- 23 October 2020, pp. 2533-2541
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 2
Wellness programme at the workplace promotes dietary change and improves health indicators in a longitudinal retrospective study
-
- Published online by Cambridge University Press:
- 01 October 2018, pp. 354-362
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 2
A refresher in research publication ethics
-
- Published online by Cambridge University Press:
- 26 January 2012, pp. 377-378
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 2
Exploration and forecasting of behaviours and factors relating to fruit and vegetable intake among seniors in the community
-
- Published online by Cambridge University Press:
- 30 July 2014, pp. 1052-1059
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 2
An evaluation of adherence to folic acid supplementation in pregnant women during early gestation for the prevention of neural tube defects
-
- Published online by Cambridge University Press:
- 25 July 2022, pp. 3025-3035
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
- Cited by 2
Product promotions in online supermarkets: prevalence of ‘High Fat Sugar Salt’ (HFSS) products and labelling characteristics
- Part of:
-
- Published online by Cambridge University Press:
- 22 August 2023, pp. 2607-2618
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
- Cited by 2
Parental support for free school lunches in Australian primary schools: associated factors and perceived barriers
-
- Published online by Cambridge University Press:
- 26 October 2023, pp. 3320-3330
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
- Cited by 2
An overview of the nutritional status of childbearing age women, children and adolescents living in a rural area of Madagascar: preliminary results of the Tany Vao project
-
- Published online by Cambridge University Press:
- 29 January 2024, e52
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
- Cited by 2
TAG–glucose (TyG) index in childhood: an estimate of cut-off points and the relation to cardiometabolic risk in 4- to 9-year-old children
-
- Published online by Cambridge University Press:
- 22 June 2020, pp. 2603-2610
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 2
Investigation on vitamin D knowledge, attitude and practice of university students in Nanjing, China – CORRIGENDUM
-
- Published online by Cambridge University Press:
- 20 March 2015, p. 190
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 2
Participation in cost-offset community-supported agriculture by low-income households in the USA is associated with community characteristics and operational practices
-
- Published online by Cambridge University Press:
- 13 April 2022, pp. 2277-2287
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
- Cited by 2
Food insecurity partially mediates the association between drug use and depressive symptoms among men who have sex with men in Los Angeles, California
-
- Published online by Cambridge University Press:
- 09 June 2021, pp. 3977-3985
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 2
Effect of parental overweight and serum leptin levels on the manifestation of overweight in 7-year-old Korean children
-
- Published online by Cambridge University Press:
- 30 November 2009, pp. 384-392
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 2
Barriers and enablers to menu planning guideline implementation in Australian childcare centres and the role of government support services
-
- Published online by Cambridge University Press:
- 01 June 2022, pp. 2661-2670
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
- Cited by 2
Emulsifiers in ultra-processed foods in the UK food supply
-
- Published online by Cambridge University Press:
- 21 September 2023, pp. 2256-2270
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
- Cited by 2
Foetal nutritional status and cardiovascular risk profile among children
-
- Published online by Cambridge University Press:
- 01 October 2007, pp. 1067-1075
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 2
The perception of school food-service professionals on the implementation of the Healthy, Hunger-Free Kids Act of 2010: a mixed-methods study
-
- Published online by Cambridge University Press:
- 23 April 2019, pp. 1960-1970
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 2
Out of the Box
-
- Published online by Cambridge University Press:
- 27 September 2007, pp. 808-811
-
- Article
-
- You have access
- Export citation
- Cited by 2
The Cardio-Med survey tool: development and pilot validation of a FFQ in a multicultural cardiology cohort
-
- Published online by Cambridge University Press:
- 10 June 2020, pp. 2303-2313
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 2
Maternal perceptions and concerns about children’s weight status and diet quality: a study among Black immigrant families
-
- Published online by Cambridge University Press:
- 06 December 2021, pp. 2232-2245
-
- Article
-
- You have access
- Open access
- HTML
- Export citation