Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 5
Mid-upper arm circumference as a screening tool for identifying adolescents with thinness
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- Published online by Cambridge University Press:
- 30 October 2020, pp. 457-466
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- Cited by 5
What shapes adolescents’ diet and physical activity habits in rural Konkan, India? Adolescents’ and caregivers’ perspectives
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- Published online by Cambridge University Press:
- 23 July 2020, pp. 5177-5186
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- Cited by 5
Implementation evaluation of an iron supplementation programme in high-school students: the crosswise model
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- Published online by Cambridge University Press:
- 20 June 2019, pp. 2635-2642
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- Cited by 5
Association between family dinner and BMI in adults: data from the 2013 to 2015 Korean National Health and Nutrition Examination Survey
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- Published online by Cambridge University Press:
- 30 October 2018, pp. 681-688
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- Cited by 5
Consumption patterns of sweetened food and drink products in a Catholic Middle Eastern Canadian community
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- Published online by Cambridge University Press:
- 03 January 2013, pp. 471-478
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Addressing embodied inequities in health: how do we enable improvement in women’s diet in pregnancy?
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- 06 July 2020, pp. 2994-3004
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Ethiopia’s high childhood undernutrition explained: analysis of the prevalence and key correlates based on recent nationally representative data
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- 21 March 2019, pp. 2099-2109
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Development, validation and utilisation of dish-based dietary assessment tools: a scoping review
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- 06 August 2020, pp. 223-242
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Early nutrition transition in Haiti: linking food purchasing and availability to overweight status in school-aged children
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- Published online by Cambridge University Press:
- 04 July 2016, pp. 3378-3385
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- Cited by 5
Cost-effectiveness analysis of Baby-Friendly Hospital Initiative in promotion of breast-feeding and reduction of late neonatal infant mortality in Brazil
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- 20 July 2020, pp. 2365-2375
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Social class-related gradient in the association of skeletal growth with blood pressure among adolescent boys in India
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- Published online by Cambridge University Press:
- 27 March 2009, pp. 2256-2262
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Conflicts between adolescents and their caregivers living in slums of Mumbai, India in relation to junk food consumption and physical activity
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- 13 July 2020, pp. 5207-5217
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- Cited by 5
The association between iron and vitamin D status in Arab adolescents
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- 17 May 2019, pp. 1208-1213
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The impact of an integrated community-based micronutrient and health programme on anaemia in non-pregnant Malawian women
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- Published online by Cambridge University Press:
- 05 November 2009, pp. 1445-1452
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A school-based supplementary food programme in rural Kenya did not reduce children's intake at home
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- Published online by Cambridge University Press:
- 09 July 2012, pp. 713-720
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- Cited by 5
Do aggregates of multiple questions better capture overall fish consumption than summary questions?
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- 01 February 2008, pp. 196-202
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Evaluating the effect of the initiative ‘Caring for the Newborn and the Mother at Home’ in Mexico
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- 07 October 2020, pp. 157-168
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Meta-analysis and machine learning-augmented mixed effects cohort analysis of improved diets among 5847 medical trainees, providers and patients
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- 28 June 2021, pp. 281-289
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- Cited by 5
Nutrient profile and energy cost of food sold by informal food vendors to learners in primary and secondary schools in the Eastern Cape, South Africa
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- 26 December 2018, pp. 521-530
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Micronutrient intake and the probability of nutrient adequacy among children 9–24 months of age: results from the MAL-ED birth cohort study
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- Published online by Cambridge University Press:
- 02 July 2020, pp. 2592-2602
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