Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 9
Intake of vitamin B12 and other characteristics of women of reproductive age on a vegan diet in Australia
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- Published online by Cambridge University Press:
- 20 April 2021, pp. 4397-4407
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- Cited by 9
Is iron deficiency a risk factor for postpartum depression? A case–control study in the Gaza Strip, Palestine
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- 31 August 2021, pp. 1631-1638
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- Cited by 9
Effect of maternal nutritional education and counselling on children’s stunting prevalence in urban informal settlements in Nairobi, Kenya
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- Published online by Cambridge University Press:
- 22 July 2020, pp. 3740-3752
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- Cited by 9
Factors to consider in Micronesian food-based interventions: a case study of preventing vitamin A deficiency
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- 02 January 2007, pp. 423-431
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- Cited by 9
Energy drink intake is associated with insomnia and decreased daytime functioning in young adult females
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- 29 July 2020, pp. 1328-1337
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Employment status and temporal patterns of energy intake: Nutrition and Health Survey in Taiwan, 2005–2008
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- 21 September 2017, pp. 3295-3303
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- Cited by 9
Sales data of a supermarket – a tool for monitoring nutrition interventions
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- 01 June 1998, pp. 101-107
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- Cited by 9
Parenting styles are associated with overall child dietary quality within low-income and food-insecure households
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- 17 June 2019, pp. 2835-2843
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Heterogeneity in barriers regarding the motivation, the opportunity and the ability to choose low-calorie snack foods and beverages: associations with real-life choices
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- 02 September 2015, pp. 1584-1597
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- Cited by 9
Costing a healthy diet: measurement and policy implications
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- 13 October 2016, pp. 2867-2871
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Effectiveness of zinc-fortified water on zinc intake, status and morbidity in Kenyan pre-school children: a randomised controlled trial
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- Published online by Cambridge University Press:
- 07 June 2018, pp. 2855-2865
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Traditional v. modern dietary patterns among a population in western Austria: associations with body composition and nutrient profile
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- 29 November 2018, pp. 455-465
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- Cited by 9
Population-attributable risk estimates for factors associated with inappropriate complementary feeding practices in The Gambia
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- 29 August 2017, pp. 3135-3144
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Hypertension and diabetes prevalence among adults with moderately increased BMI (23·0–24·9 kg/m2): findings from a nationwide survey in Bangladesh
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- 23 January 2017, pp. 1343-1350
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Risk perception is not associated with attendance at a preventive intervention for type 2 diabetes mellitus among South Asians at risk of diabetes
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- 10 June 2014, pp. 1109-1118
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Consistency of use of plant stanol ester margarine in Finland
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- 02 January 2007, pp. 63-68
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Validation of protein and potassium intakes assessed from 24 h recalls against levels estimated from 24 h urine samples in children and adolescents of Turkish descent living in Germany: results from the EVET! Study
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- 24 October 2011, pp. 640-647
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The development of self-efficacy and outcome expectation measures regarding glycaemic load and the nutritional management of type 2 diabetes
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- 01 June 2007, pp. 628-634
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- Cited by 9
Fruit and vegetables are similarly categorised by 8–13-year-old children
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- 01 February 2009, pp. 175-187
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Contribution of food sources to the vitamin B12 status of South Indian children from a birth cohort recruited in the city of Mysore
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- Published online by Cambridge University Press:
- 27 May 2014, pp. 596-609
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