16221 results in British Journal of Nutrition
Salinity levels affect the lysine nutrient requirements and nutrient metabolism of juvenile genetically improved farmed tilapia (Oreochromis niloticus)
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- Journal:
- British Journal of Nutrition / Volume 129 / Issue 4 / 28 February 2023
- Published online by Cambridge University Press:
- 08 June 2022, pp. 564-575
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- 28 February 2023
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Prevalence of vitamin A deficiency in women of childbearing age in Brazil: a systematic review and meta-analysis
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- British Journal of Nutrition / Volume 129 / Issue 10 / 28 May 2023
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- 07 June 2022, pp. 1765-1775
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- 28 May 2023
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Effects of collagen peptide supplementation on cardiovascular markers: a systematic review and meta-analysis of randomised, placebo-controlled trials
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- Journal:
- British Journal of Nutrition / Volume 129 / Issue 5 / 14 March 2023
- Published online by Cambridge University Press:
- 06 June 2022, pp. 779-794
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- 14 March 2023
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Neuromedin U regulates food intake of Siberian sturgeon through the modulation of central and peripheral appetite factors
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- British Journal of Nutrition / Volume 129 / Issue 5 / 14 March 2023
- Published online by Cambridge University Press:
- 06 June 2022, pp. 904-918
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- 14 March 2023
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Association between food intake patterns and serum vitamin D concentrations in US adults
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- Journal:
- British Journal of Nutrition / Volume 129 / Issue 5 / 14 March 2023
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- 30 May 2022, pp. 864-874
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- 14 March 2023
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Frequency of fruit consumption and savoury snacking predict psychological health; selective mediation via cognitive failures
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- Journal:
- British Journal of Nutrition / Volume 129 / Issue 4 / 28 February 2023
- Published online by Cambridge University Press:
- 26 May 2022, pp. 660-669
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- 28 February 2023
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The social cost of high sodium diet in Singapore
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- Journal:
- British Journal of Nutrition / Volume 129 / Issue 9 / 14 May 2023
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- 26 May 2022, pp. 1598-1606
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- 14 May 2023
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Cardiometabolic effects of early v. delayed time-restricted eating plus energetic restriction in adults with overweight and obesity: an exploratory randomised clinical trial
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- Journal:
- British Journal of Nutrition / Volume 129 / Issue 4 / 28 February 2023
- Published online by Cambridge University Press:
- 26 May 2022, pp. 637-649
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- 28 February 2023
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Development and test–retest reliability of the Combat Sports Post-Career Health Questionnaire (CSPCHQ)
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- Journal:
- British Journal of Nutrition / Volume 129 / Issue 10 / 28 May 2023
- Published online by Cambridge University Press:
- 25 May 2022, pp. 1827-1839
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- 28 May 2023
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Commentary on: functional food science and gastrointestinal physiology and function
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- British Journal of Nutrition / Volume 128 / Issue 2 / 28 July 2022
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- 24 May 2022, pp. 179-182
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- 28 July 2022
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Finger millet-based muffin decreases insulin response in individuals with prediabetes in a randomised controlled trial
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- British Journal of Nutrition / Volume 129 / Issue 4 / 28 February 2023
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- 23 May 2022, pp. 650-659
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- 28 February 2023
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A poor diet quality is associated with more gas-related symptoms and a decreased quality of life in French adults
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- Journal:
- British Journal of Nutrition / Volume 129 / Issue 4 / 28 February 2023
- Published online by Cambridge University Press:
- 23 May 2022, pp. 715-724
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- 28 February 2023
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Milk yield variation partially attributed to blood oxygen-mediated neutrophil activation in lactating dairy goats
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- Journal:
- British Journal of Nutrition / Volume 129 / Issue 3 / 14 February 2023
- Published online by Cambridge University Press:
- 23 May 2022, pp. 369-380
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- 14 February 2023
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The emerging importance of tackling sleep–diet interactions in lifestyle interventions for weight management
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- Journal:
- British Journal of Nutrition / Volume 128 / Issue 3 / 14 August 2022
- Published online by Cambridge University Press:
- 23 May 2022, pp. 561-568
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- 14 August 2022
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Role of dietary resistant starch in the regulation of broiler immunological characteristics
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- British Journal of Nutrition / Volume 129 / Issue 4 / 28 February 2023
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- 23 May 2022, pp. 617-626
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- 28 February 2023
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Association between pre-conceptional carbohydrate quality index and the incidence of gestational diabetes: the SUN cohort study
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- British Journal of Nutrition / Volume 129 / Issue 4 / 28 February 2023
- Published online by Cambridge University Press:
- 20 May 2022, pp. 704-714
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- 28 February 2023
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Vitamin E protective effects on genomic and cellular damage caused by paediatric preventive supplementation for anaemia: an experimental model
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- Journal:
- British Journal of Nutrition / Volume 129 / Issue 3 / 14 February 2023
- Published online by Cambridge University Press:
- 20 May 2022, pp. 468-477
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- 14 February 2023
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Isoleucine stimulates mTOR and SREBP-1c gene expression for milk synthesis in mammary epithelial cells through BRG1-mediated chromatin remodelling
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- Journal:
- British Journal of Nutrition / Volume 129 / Issue 4 / 28 February 2023
- Published online by Cambridge University Press:
- 20 May 2022, pp. 553-563
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- 28 February 2023
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Accuracy and cost-effectiveness of the INDDEX24 Dietary Assessment Platform in Viet Nam
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- Journal:
- British Journal of Nutrition / Volume 129 / Issue 10 / 28 May 2023
- Published online by Cambridge University Press:
- 19 May 2022, pp. 1751-1764
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- 28 May 2023
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Demographic and psychosocial correlates of measurement error and reactivity bias in a 4-d image-based mobile food record among adults with overweight and obesity
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- British Journal of Nutrition / Volume 129 / Issue 4 / 28 February 2023
- Published online by Cambridge University Press:
- 19 May 2022, pp. 725-736
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- 28 February 2023
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