16221 results in British Journal of Nutrition
When and what to eat? A scoping review of health outcomes of fasting in conjunction with a low-carbohydrate diet
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- British Journal of Nutrition / Volume 129 / Issue 10 / 28 May 2023
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- 29 June 2022, pp. 1677-1692
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- 28 May 2023
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BJN volume 127 issue 12 Cover and Back matter
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- British Journal of Nutrition / Volume 127 / Issue 12 / 28 June 2022
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- 29 June 2022, pp. b1-b2
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- 28 June 2022
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BJN volume 127 issue 12 Cover and Front matter
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- British Journal of Nutrition / Volume 127 / Issue 12 / 28 June 2022
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- 29 June 2022, pp. f1-f2
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- 28 June 2022
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The natural occurring RRR-α-Tocopherol and synthetic α-Tocopherol stereoisomers in maternal plasma, cord plasma and breast milk among six regions of China
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- British Journal of Nutrition / Volume 130 / Issue 5 / 14 September 2023
- Published online by Cambridge University Press:
- 27 June 2022, pp. 878-886
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- 14 September 2023
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The interaction of macronutrients and body composition among individuals with chronic spinal cord injury
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- British Journal of Nutrition / Volume 129 / Issue 6 / 28 March 2023
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- 24 June 2022, pp. 1011-1022
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- 28 March 2023
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Effects of dietary vitamin D3 supplementation on the growth performance, tissue Ca and P concentrations, antioxidant capacitiy, immune response and lipid metabolism in Litopenaeus vannamei larvae – CORRIGENDUM
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- British Journal of Nutrition / Volume 128 / Issue 5 / 14 September 2022
- Published online by Cambridge University Press:
- 24 June 2022, p. 990
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- 14 September 2022
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Differences in growth patterns and catch-up growth of small for gestational age preterm infants fed on fortified mother’s own milk v. preterm formula
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- British Journal of Nutrition / Volume 129 / Issue 12 / 28 June 2023
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- 24 June 2022, pp. 2046-2053
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- 28 June 2023
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Culturally adapting the Mediterranean Diet pattern – a way of promoting more ‘sustainable’ dietary change?
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- British Journal of Nutrition / Volume 128 / Issue 4 / 28 August 2022
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- 23 June 2022, pp. 693-703
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- 28 August 2022
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Association of chronotype with eating habits and anthropometric measures in a sample of Iranian adults
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- British Journal of Nutrition / Volume 129 / Issue 6 / 28 March 2023
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- 22 June 2022, pp. 1086-1094
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- 28 March 2023
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Nutrient intake in low-carbohydrate diets in comparison to the 2020–2025 Dietary Guidelines for Americans: a cross-sectional study
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- British Journal of Nutrition / Volume 129 / Issue 6 / 28 March 2023
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- 22 June 2022, pp. 1023-1036
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- 28 March 2023
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Assessment of existing anthropometric indices for screening sarcopenic obesity in older adults
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- British Journal of Nutrition / Volume 129 / Issue 5 / 14 March 2023
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- 17 June 2022, pp. 875-887
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- 14 March 2023
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Long non-coding RNA-EN_181 potentially contributes to the protective effects of N-acetylcysteine against non-alcoholic fatty liver disease in mice
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- British Journal of Nutrition / Volume 129 / Issue 6 / 28 March 2023
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- 17 June 2022, pp. 921-935
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- 28 March 2023
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Effects of whey and soy protein supplementation on inflammatory cytokines in older adults: a systematic review and meta-analysis
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- British Journal of Nutrition / Volume 129 / Issue 5 / 14 March 2023
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- 16 June 2022, pp. 759-770
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- 14 March 2023
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Effect of 8-week intake of the n-3 fatty acid-rich perilla oil on the gut function and as a fuel source for female athletes: a randomised trial
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- British Journal of Nutrition / Volume 129 / Issue 6 / 28 March 2023
- Published online by Cambridge University Press:
- 16 June 2022, pp. 981-991
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- 28 March 2023
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BJN volume 127 issue 11 Cover and Front matter
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- British Journal of Nutrition / Volume 127 / Issue 11 / 14 June 2022
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- 14 June 2022, pp. f1-f2
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- 14 June 2022
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BJN volume 127 issue 11 Cover and Back matter
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- Journal:
- British Journal of Nutrition / Volume 127 / Issue 11 / 14 June 2022
- Published online by Cambridge University Press:
- 14 June 2022, pp. b1-b2
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- 14 June 2022
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Anthropometry, body composition, early growth and chronic disease risk factors among Zambian adolescents exposed or not to perinatal maternal HIV
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- British Journal of Nutrition / Volume 129 / Issue 4 / 28 February 2023
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- 13 June 2022, pp. 678-689
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- 28 February 2023
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n-3 index is associated with cardiometabolic risk factors but is not improved by walnut intake in free-living elderly: a single-blind, randomised controlled trial
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- Journal:
- British Journal of Nutrition / Volume 129 / Issue 4 / 28 February 2023
- Published online by Cambridge University Press:
- 10 June 2022, pp. 670-677
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- 28 February 2023
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Obituary: Egil Robert Ørskov, DSc, OBE, FRSE
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- British Journal of Nutrition / Volume 129 / Issue 5 / 14 March 2023
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- 10 June 2022, pp. 919-920
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- 14 March 2023
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The relationship between dietary selenium intake and telomere length among diabetes
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- Journal:
- British Journal of Nutrition / Volume 129 / Issue 4 / 28 February 2023
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- 10 June 2022, pp. 610-616
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- 28 February 2023
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