46039 results in Zoology
Review: Proteomic approaches to control lactational parameters in dairy cows
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Stratification of BMI categories among older adults within and across countries
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- Public Health Nutrition / Volume 23 / Issue 2 / February 2020
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- 01 July 2019, pp. 254-263
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ANM volume 13 issue s1 Cover and Front matter
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Review: Inhibition of prolactin as a management tool in dairy husbandry
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International workshop on the biology of lactation in farm animals
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Review: Mammary gland development in swine: embryo to early lactation
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Dietary patterns and risk of cardiovascular diseases: a review of the evidence
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- Proceedings of the Nutrition Society / Volume 79 / Issue 1 / February 2020
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- 28 June 2019, pp. 68-75
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Comparison of phytosterol intake from FFQ with repeated 24-h dietary recalls of the Adventist Health Study-2 calibration sub-study
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- British Journal of Nutrition / Volume 121 / Issue 12 / 28 June 2019
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- 28 June 2019, pp. 1424-1430
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- 28 June 2019
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Prediction model for the efficacy of folic acid therapy on hyperhomocysteinaemia based on genetic risk score methods
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- British Journal of Nutrition / Volume 122 / Issue 1 / 14 July 2019
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- 28 June 2019, pp. 39-46
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- 14 July 2019
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BJN volume 121 issue 12 Cover and Front matter
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- British Journal of Nutrition / Volume 121 / Issue 12 / 28 June 2019
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- 08 August 2019, pp. f1-f2
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- 28 June 2019
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BJN volume 121 issue 12 Cover and Back matter
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- British Journal of Nutrition / Volume 121 / Issue 12 / 28 June 2019
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- 08 August 2019, pp. b1-b2
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- 28 June 2019
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Gut Prevotella as a possible biomarker of diet and its eubiotic versus dysbiotic roles: a comprehensive literature review
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- British Journal of Nutrition / Volume 122 / Issue 2 / 28 July 2019
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- 28 June 2019, pp. 131-140
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- 28 July 2019
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Latent profile analysis of dietary intake in a community-dwelling sample of older Americans
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- Public Health Nutrition / Volume 23 / Issue 2 / February 2020
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- 28 June 2019, pp. 243-253
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Maternal separation in rodents: a journey from gut to brain and nutritional perspectives
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- Proceedings of the Nutrition Society / Volume 79 / Issue 1 / February 2020
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- 28 June 2019, pp. 113-132
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Nudging to get our food choices on a sustainable track
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- Proceedings of the Nutrition Society / Volume 79 / Issue 1 / February 2020
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- 28 June 2019, pp. 133-146
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A macro- and micronutrient-fortified complementary food supplement reduced acute infection, improved haemoglobin and showed a dose–response effect in improving linear growth: a 12-month cluster randomised trial
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- Journal of Nutritional Science / Volume 8 / 2019
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- 27 June 2019, e22
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Predictors of successful weight loss with relative maintenance of fat-free mass in individuals with overweight and obesity on an 8-week low-energy diet
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- British Journal of Nutrition / Volume 122 / Issue 4 / 28 August 2019
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- 27 June 2019, pp. 468-479
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- 28 August 2019
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Grocery store tour education programme promotes fruit and vegetable consumption
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- Public Health Nutrition / Volume 22 / Issue 14 / October 2019
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- 26 June 2019, pp. 2662-2669
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