46037 results in Zoology
The effect of sugar-sweetened beverages at 4 years of age on appetitive behaviours of 7-year-olds from the Generation XXI birth cohort
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- British Journal of Nutrition / Volume 126 / Issue 5 / 14 September 2021
- Published online by Cambridge University Press:
- 09 November 2020, pp. 790-800
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- 14 September 2021
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BJN volume 124 issue 11 Cover and Back matter
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- British Journal of Nutrition / Volume 124 / Issue 11 / 14 December 2020
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- 09 November 2020, pp. b1-b2
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- 14 December 2020
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Challenges of making healthy lifestyle changes for families in Aotearoa/New Zealand
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- Public Health Nutrition / Volume 24 / Issue 7 / May 2021
- Published online by Cambridge University Press:
- 06 November 2020, pp. 1906-1915
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Charity- and project-based service learning models increase public service motivation outcomes among dietetic students in a community nutrition course
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- Public Health Nutrition / Volume 24 / Issue 13 / September 2021
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- 06 November 2020, pp. 4268-4276
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A validated FFQ to determine dietary intake of vitamin D
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- Public Health Nutrition / Volume 24 / Issue 13 / September 2021
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- 06 November 2020, pp. 4001-4006
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Dietary supplement use in Korean children and adolescents, KNHANES 2015–2017 – ERRATUM
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- Public Health Nutrition / Volume 24 / Issue 5 / April 2021
- Published online by Cambridge University Press:
- 06 November 2020, p. 1174
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Multiple burdens of malnutrition and relative remoteness in rural Ecuadorian communities
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- Public Health Nutrition / Volume 24 / Issue 14 / October 2021
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- 06 November 2020, pp. 4591-4602
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Ultraprocessed beverages and processed meats increase the incidence of hypertension in Mexican women
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- British Journal of Nutrition / Volume 126 / Issue 4 / 28 August 2021
- Published online by Cambridge University Press:
- 05 November 2020, pp. 600-611
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- 28 August 2021
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Pro-inflammatory diet is associated with a high number of cardiovascular events and ultra-processed foods consumption in patients in secondary care
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- Public Health Nutrition / Volume 24 / Issue 11 / August 2021
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- 05 November 2020, pp. 3331-3340
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Can COVID-19 be a risk for cachexia for patients during intensive care? Narrative review and nutritional recommendations
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- British Journal of Nutrition / Volume 126 / Issue 4 / 28 August 2021
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- 05 November 2020, pp. 552-560
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- 28 August 2021
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The drivers, trends and dietary impacts of non-nutritive sweeteners in the food supply: a narrative review
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- Nutrition Research Reviews / Volume 34 / Issue 2 / December 2021
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- 05 November 2020, pp. 185-208
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Longitudinal patterns of lifestyle behaviours in adolescence: a latent transition analysis
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- British Journal of Nutrition / Volume 126 / Issue 4 / 28 August 2021
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- 04 November 2020, pp. 621-631
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- 28 August 2021
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Oleamide rescues tibialis anterior muscle atrophy of mice housed in small cages
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- British Journal of Nutrition / Volume 126 / Issue 4 / 28 August 2021
- Published online by Cambridge University Press:
- 04 November 2020, pp. 481-491
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- 28 August 2021
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Unhealthy food options in the school environment are associated with diet quality and body weights of elementary school children in Canada
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- Public Health Nutrition / Volume 24 / Issue 14 / October 2021
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- 04 November 2020, pp. 4572-4581
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Skeletal mass indices are inversely associated with metabolically unhealthy phenotype in overweight/obese and normal-weight men: a population-based cross-sectional study
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- British Journal of Nutrition / Volume 126 / Issue 4 / 28 August 2021
- Published online by Cambridge University Press:
- 04 November 2020, pp. 501-509
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- 28 August 2021
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Adherence to healthy and sustainable diets is not differentiated by cost, but rather source of foods among young adults in Albania
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- British Journal of Nutrition / Volume 126 / Issue 4 / 28 August 2021
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- 04 November 2020, pp. 591-599
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- 28 August 2021
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Effects of starvation and refeeding on growth performance, appetite, growth hormone–insulin-like growth factor axis levels and digestive function of Acipenser dabryanus
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- British Journal of Nutrition / Volume 126 / Issue 5 / 14 September 2021
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- 04 November 2020, pp. 695-707
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- 14 September 2021
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Alcohol consumption among students and its relationship with nutritional intake: a cross-sectional study
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- Public Health Nutrition / Volume 24 / Issue 10 / July 2021
- Published online by Cambridge University Press:
- 04 November 2020, pp. 2877-2888
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Higher adherence to an empirically derived Mediterranean dietary pattern is positively associated with telomere length: the Seguimiento Universidad de Navarra (SUN) project
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- British Journal of Nutrition / Volume 126 / Issue 4 / 28 August 2021
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- 04 November 2020, pp. 531-540
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- 28 August 2021
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The effects of surgery on plasma/serum vitamin C concentrations: a systematic review and meta-analysis
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- British Journal of Nutrition / Volume 127 / Issue 2 / 28 January 2022
- Published online by Cambridge University Press:
- 04 November 2020, pp. 233-247
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- 28 January 2022
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