Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 30
The relationship between adolescents’ nutrition literacy and food habits, and affecting factors
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- Published online by Cambridge University Press:
- 29 July 2020, pp. 717-728
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- Cited by 30
Adherence with early infant feeding and complementary feeding guidelines in the Cork BASELINE Birth Cohort Study
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- Published online by Cambridge University Press:
- 18 February 2015, pp. 2864-2873
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- Cited by 30
Relative validity and reproducibility of dietary quality scores from a short diet screener in a multi-ethnic Asian population
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- Published online by Cambridge University Press:
- 07 August 2018, pp. 2735-2743
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- Cited by 30
Effect of culinary education curriculum on Mediterranean diet adherence and food cost savings in families: a randomised controlled trial
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- 03 August 2020, pp. 2297-2303
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- Cited by 30
Demographic factors associated with the diet quality of older US men: baseline data from the Osteoporotic Fractures in Men (MrOS) study
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- Published online by Cambridge University Press:
- 01 August 2007, pp. 810-818
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Child-care nutrition environments: results from a survey of policy and practice in New Zealand early childhood education services
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- Published online by Cambridge University Press:
- 15 October 2015, pp. 1531-1542
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Dietary habits mediate the relationship between socio-economic status and CVD factors among healthy adults: the ATTICA study
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- 01 December 2008, pp. 1342-1349
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Dietary intake and the insulin-like growth factor system: effects of migration in two related populations in India and Britain with markedly different dietary intake
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- 02 January 2007, pp. 620-627
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- Cited by 30
Development and validation of a photographic food atlas for portion size assessment in the southern plains of Nepal
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- Published online by Cambridge University Press:
- 21 March 2016, pp. 2495-2507
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Patterns of weight change and progression to overweight and obesity differ in men and women: implications for research and interventions
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- Published online by Cambridge University Press:
- 31 August 2012, pp. 1463-1475
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Associations between residential food environment and dietary patterns in urban-dwelling older adults: results from the VoisiNuAge study
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- Published online by Cambridge University Press:
- 12 July 2012, pp. 2026-2039
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- Cited by 29
Vitamin D status is associated with underweight and stunting in children aged 6–36 months residing in the Ecuadorian Andes
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- Published online by Cambridge University Press:
- 22 November 2017, pp. 1974-1985
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- Cited by 29
Does social support modify the relationship between food insecurity and poor mental health? Evidence from thirty-nine sub-Saharan African countries
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- Published online by Cambridge University Press:
- 05 November 2018, pp. 874-881
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- Cited by 29
Meal types as sources for intakes of fruits, vegetables, fish and whole grains among Norwegian adults
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- Published online by Cambridge University Press:
- 11 November 2014, pp. 2011-2021
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- Cited by 29
Food consumption and nutrient intake in day care and at home in 3-year-old Finnish children
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- Published online by Cambridge University Press:
- 01 June 2010, pp. 957-964
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Context-specific complementary feeding recommendations developed using Optifood could improve the diets of breast-fed infants and young children from diverse livelihood groups in northern Kenya
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- Published online by Cambridge University Press:
- 05 December 2016, pp. 971-983
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- Cited by 29
The economic burden of inadequate consumption of vegetables and fruit in Canada
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- 07 November 2016, pp. 515-523
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Assessment of exposure to methylmercury in pregnant Japanese women by FFQ
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- Published online by Cambridge University Press:
- 06 April 2009, pp. 2352-2358
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Body size preference and body weight perception among two migrant groups of non-Western origin
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- 01 December 2008, pp. 1332-1341
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Nutrition & diet for healthy lifestyles in Europe: science & policy implications
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- Published online by Cambridge University Press:
- 03 July 2008, pp. 265-273
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