Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 15
Using exploratory factor analysis of FFQ data to identify dietary patterns among Yup'ik people
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- Published online by Cambridge University Press:
- 04 January 2013, pp. 510-518
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- Cited by 15
Micronutrients: interaction between physical activity, intakes and requirements
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- Published online by Cambridge University Press:
- 02 January 2007, pp. 349-356
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- Cited by 15
Relationships between stress, demographics and dietary intake behaviours among low-income pregnant women with overweight or obesity
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- Published online by Cambridge University Press:
- 09 January 2019, pp. 1066-1074
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- Cited by 15
‘I don't have to go to the gym because I ate very healthy today’: the development of a scale to assess diet-related compensatory health beliefs
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- Published online by Cambridge University Press:
- 22 May 2012, pp. 267-273
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- Cited by 15
Factors associated with high compliance/feasibility during iron and folic acid supplementation in a tribal area of Madhya Pradesh, India
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- Published online by Cambridge University Press:
- 28 May 2012, pp. 377-380
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- Cited by 15
Energy, macro- and micronutrient intake among a true longitudinal group of South African adolescents at two interceptions (2000 and 2003): the Birth-to-Twenty (Bt20) Study
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- Published online by Cambridge University Press:
- 01 June 2007, pp. 635-643
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- Cited by 15
Comparison of a dietary record using reported portion size versus standard portion size for assessing nutrient intake
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- 02 January 2007, pp. 151-158
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- Cited by 15
Adherence to complementary feeding recommendations for infants and implications for public health
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- Published online by Cambridge University Press:
- 20 May 2015, pp. 638-649
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- Cited by 15
Diet quality: associations with health messages included in the Danish Dietary Guidelines 2005, personal attitudes and social factors
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- Published online by Cambridge University Press:
- 01 August 2009, pp. 1165-1173
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- Cited by 15
Prevalence and temporal trend (2005–2015) of anaemia among children in Northeast Brazil
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- Published online by Cambridge University Press:
- 29 November 2017, pp. 868-876
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- Cited by 15
Frequency of eating alone is associated with adolescent dietary intake, perceived food-related parenting practices and weight status: cross-sectional Family Life, Activity, Sun, Health, and Eating (FLASHE) Study results
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- Published online by Cambridge University Press:
- 28 February 2019, pp. 1555-1566
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- Cited by 15
Food insecurity is associated with unhealthy dietary practices among US veterans in California
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- Published online by Cambridge University Press:
- 30 August 2016, pp. 2569-2576
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- Cited by 15
A study of early complementary feeding determinants in the Republic of Ireland based on a cross-sectional analysis of the Growing Up in Ireland infant cohort
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- Published online by Cambridge University Press:
- 19 March 2014, pp. 292-302
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- Cited by 15
Generational differences in dietary pattern among Brazilian adults born between 1934 and 1975: a latent class analysis
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- Published online by Cambridge University Press:
- 08 August 2018, pp. 2929-2940
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- Cited by 15
Household food insufficiency is associated with dietary intake in Korean adults
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- Published online by Cambridge University Press:
- 24 August 2015, pp. 1112-1121
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Exploring healthcare professionals’ views of the acceptability of delivering interventions to promote healthy infant feeding practices within primary care: a qualitative interview study
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- 15 December 2020, pp. 2889-2899
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- Cited by 15
Food and beverage choices contributing to dietary guidelines adherence in the Lower Mississippi Delta
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- 30 June 2011, pp. 2099-2109
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- Cited by 15
Sociodemographic factors are associated with dietary patterns in Mexican schoolchildren
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- 01 December 2017, pp. 702-710
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- Cited by 15
Nut consumption in a representative survey of Australians: a secondary analysis of the 2011–2012 National Nutrition and Physical Activity Survey
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- 10 March 2020, pp. 3368-3378
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Ageing and the Mediterranean diet: a review of the role of dietary fats
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- Published online by Cambridge University Press:
- 02 January 2007, pp. 953-958
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