46036 results in Zoology
Superfood or superficial? Analysing the accuracy of superfood health claims on social media
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- Journal:
- Proceedings of the Nutrition Society / Volume 82 / Issue OCE2 / 2023
- Published online by Cambridge University Press:
- 22 March 2023, E197
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Australian grown sugarcane derived polyphenol has the potential to reduce enteric methane emission from second cross lambs
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE2 / 2023
- Published online by Cambridge University Press:
- 22 March 2023, E122
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Defining the satiety characteristics of plant-based mince in comparison to standard beef mince
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE2 / 2023
- Published online by Cambridge University Press:
- 22 March 2023, E173
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Marketing strategies used for alternative protein products sold in Australian supermarkets in 2014, 2017 and 2021
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE2 / 2023
- Published online by Cambridge University Press:
- 22 March 2023, E98
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Comparative transcriptomic analysis of mammary gland tissues reveals the critical role of GPR110 in palmitic acid-stimulated milk protein and fat synthesis
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- British Journal of Nutrition / Volume 130 / Issue 10 / 28 November 2023
- Published online by Cambridge University Press:
- 22 March 2023, pp. 1665-1677
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- 28 November 2023
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Ten years on: a review and strengthening of a mandatory healthy food and drink policy in healthcare settings in Western Australia
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE2 / 2023
- Published online by Cambridge University Press:
- 22 March 2023, E165
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Dietary intake of breastfeeding Khmer mothers in Cambodia are highly inadequate: novel image- and voice-based dietary assessment.
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE2 / 2023
- Published online by Cambridge University Press:
- 22 March 2023, E111
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Effects of energy restriction with and without almonds on weight and cardiometabolic risk factors
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE2 / 2023
- Published online by Cambridge University Press:
- 22 March 2023, E69
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A content analysis of supermarket communications against a healthy and sustainable diet framework
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE2 / 2023
- Published online by Cambridge University Press:
- 22 March 2023, E90
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Effects of 3 months of energy restriction on serum lipids and lipoprotein responses in overweight adults
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE2 / 2023
- Published online by Cambridge University Press:
- 22 March 2023, E109
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Collecting diet quality and food security data with remote Aboriginal and Torres Strait Islander communities: results and reflections from a remote food security project
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE2 / 2023
- Published online by Cambridge University Press:
- 22 March 2023, E63
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The neglected potential of red and processed meat replacement: simulation modelling and systematic review
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE2 / 2023
- Published online by Cambridge University Press:
- 22 March 2023, E68
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Are sports foods all they shake up to be? Understanding the formulated supplementary sports foods retail environment: A product audit of availability, nutrient profile, and claims
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE2 / 2023
- Published online by Cambridge University Press:
- 22 March 2023, E156
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Assessment of Mediterranean diet knowledge among older adults in Australia
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE2 / 2023
- Published online by Cambridge University Press:
- 22 March 2023, E141
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Longitudinal association between the healthful plant-based diet index and insulin sensitivity in Australian adults: the Childhood Determinants of Adult Health study
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE2 / 2023
- Published online by Cambridge University Press:
- 22 March 2023, E85
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Choline intakes, dietary choline sources, and serum choline concentrations in early and late pregnancy
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE2 / 2023
- Published online by Cambridge University Press:
- 22 March 2023, E104
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Working in nutrition: interim analysis of a national survey exploring career pathways and perspectives of nutrition graduates
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE2 / 2023
- Published online by Cambridge University Press:
- 22 March 2023, E97
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The influence of the Mediterranean diet on mood states, anxiety, and depression
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE2 / 2023
- Published online by Cambridge University Press:
- 22 March 2023, E64
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Plant-based dietary patterns and cardiovascular disease risk in Australians: the Plant-Based Diet Cohort study protocol
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE2 / 2023
- Published online by Cambridge University Press:
- 22 March 2023, E180
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Evaluation of a nutrition education and cooking programme (NEST) in vulnerable adults who are at high risk of food insecurity
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- Proceedings of the Nutrition Society / Volume 82 / Issue OCE2 / 2023
- Published online by Cambridge University Press:
- 22 March 2023, E126
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