Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by
Crossref.
Delezie, E.
Verbeke, W.
De Tavernier, J.
and
Decuypere, E.
2006.
Consumers’ Preferences Toward Techniques for Improving Manual Catching of Poultry.
Poultry Science,
Vol. 85,
Issue. 11,
p.
2019.
Delezie, E.
Verbeke, W.
De Tavernier, J.
and
Decuypere, E.
2007.
Consumer Perception Versus Scientific Evidence About Alternatives for Manual Catching of Broilers in Belgium.
Poultry Science,
Vol. 86,
Issue. 2,
p.
413.
Robins, A.
and
Phillips, C.J.C.
2011.
International approaches to the welfare of meat chickens.
World's Poultry Science Journal,
Vol. 67,
Issue. 2,
p.
351.
Fraser, David
Duncan, Ian J.H.
Edwards, Sandra A.
Grandin, Temple
Gregory, Neville G.
Guyonnet, Vincent
Hemsworth, Paul H.
Huertas, Stella M.
Huzzey, Juliana M.
Mellor, David J.
Mench, Joy A.
Špinka, Marek
and
Whay, H. Rebecca
2013.
General Principles for the welfare of animals in production systems: The underlying science and its application.
The Veterinary Journal,
Vol. 198,
Issue. 1,
p.
19.
Kop‐Bozbay, C.
and
Ocak, N.
2015.
Body weight, meat quality and blood metabolite responses to carbohydrate administration in the drinking water during pre‐slaughter feed withdrawal in broilers.
Journal of Animal Physiology and Animal Nutrition,
Vol. 99,
Issue. 2,
p.
290.
Jacobs, L
Delezie, E
Duchateau, L
Goethals, K
Vermeulen, D
Buyse, J
and
Tuyttens, FAM
2017.
Fit for transport? Broiler chicken fitness assessment for transportation to slaughter.
Animal Welfare,
Vol. 26,
Issue. 3,
p.
335.
Caffrey, N.P.
Dohoo, I.R.
and
Cockram, M.S.
2017.
Factors affecting mortality risk during transportation of broiler chickens for slaughter in Atlantic Canada.
Preventive Veterinary Medicine,
Vol. 147,
Issue. ,
p.
199.
Kittelsen, K.E.
Moe, R.O.
Hoel, K.
Kolbjørnsen, Ø.
Nafstad, O.
and
Granquist, E.G.
2017.
Comparison of flock characteristics, journey duration and pathology between flocks with a normal and a high percentage of broilers ‘dead-on-arrival’ at abattoirs.
Animal,
Vol. 11,
Issue. 12,
p.
2301.
Jacobs, Leonie
Delezie, Evelyne
Duchateau, Luc
Goethals, Klara
Ampe, Bart
Buyse, Johan
and
Tuyttens, Frank Andre Maurice
2017.
Impact of transportation duration on stress responses in day-old chicks from young and old breeders.
Research in Veterinary Science,
Vol. 112,
Issue. ,
p.
172.
Cockram, Michael S.
Dulal, Ketan Jung
and
Plaizier, J.
2018.
Injury and mortality in broilers during handling and transport to slaughter.
Canadian Journal of Animal Science,
Vol. 98,
Issue. 3,
p.
416.
Kittelsen, Käthe Elise
Granquist, Erik Georg
Aunsmo, Agnete Lien
Moe, Randi Oppermann
and
Tolo, Elisiv
2018.
An Evaluation of Two Different Broiler Catching Methods.
Animals,
Vol. 8,
Issue. 8,
p.
141.
Lambrecht, Evelien
Jacobs, Leonie
Delezie, Evelyne
De Steur, Hans
Gellynck, Xavier
and
Tuyttens, Frank
2020.
Stakeholder perceptions on broiler chicken welfare during first-day processing and the pre-slaughter phase: a case study in Belgium.
World's Poultry Science Journal,
Vol. 76,
Issue. 3,
p.
473.
Anderson, Mallory G.
Campbell, Andrew M.
Crump, Andrew
Arnott, Gareth
Newberry, Ruth C.
and
Jacobs, Leonie
2021.
Effect of Environmental Complexity and Stocking Density on Fear and Anxiety in Broiler Chickens.
Animals,
Vol. 11,
Issue. 8,
p.
2383.
Valkova, Lenka
Voslarova, Eva
Vecerek, Vladimir
Dolezelova, Petra
Zavrelova, Veronika
and
Weeks, Claire
2021.
Traumatic Injuries Detected during Post-Mortem Slaughterhouse Inspection as Welfare Indicators in Poultry and Rabbits.
Animals,
Vol. 11,
Issue. 9,
p.
2610.
Beňo, Filip
Škorpilová, Tereza
Pohůnek, Václav
Bauer, Josef
and
Ševčík, Rudolf
2021.
Comparison of the Automatic and Manual Broiler Pre-Slaughter Chain Based on Trailer Microclimate during Transportation and Its Effect on m. pectoralis major.
Animals,
Vol. 11,
Issue. 10,
p.
2946.
Langforth, Susann
Oswaldi, Verena
Isbrandt, Rudi
Sotiraki, Smaragda
Anastasiadou, Sofia
Nesbakken, Truls
Meemken, Diana
and
Langkabel, Nina
2023.
Food chain information for broilers: Results of a Europe-wide survey on status quo, usability and suggestions for improvement.
Food Control,
Vol. 152,
Issue. ,
p.
109844.
Allen, S.E.
Parker, C.D.
Verheyen, K.L.P.
Nicol, C.J.
and
Chang, Y.M.
2023.
Effects of external ambient temperature at loading, journey duration and flock characteristics on the dead-on-arrival rate in broiler chickens transported to slaughter in Great Britain.
Poultry Science,
Vol. 102,
Issue. 6,
p.
102634.
Smith, Kristofer C.
and
Pierdon, Meghann K.
2023.
Impact of mechanical vs. manual catching on stress, fear, and carcass quality in slower growing broilers.
Journal of Applied Animal Welfare Science,
p.
1.
Pirompud, Pranee
Sivapirunthep, Panneepa
Punyapornwithaya, Veerasak
and
Chaosap, Chanporn
2023.
Preslaughter handling factors affecting dead on arrival, condemnations, and bruising in broiler chickens raised without an antibiotic program.
Poultry Science,
Vol. 102,
Issue. 8,
p.
102828.
van Emous, R.A.
van Harn, J.
and
van Riel, J.W.
2024.
Effects of season, catching method, and thinning on carcass quality and production parameters in 4 different broiler production systems in the Netherlands.
Poultry Science,
Vol. 103,
Issue. 6,
p.
103688.