Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 60
Efficacy of a store-based environmental change intervention compared with a delayed treatment control condition on store customers’ intake of fruits and vegetables
-
- Published online by Cambridge University Press:
- 08 April 2013, pp. 1953-1960
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 60
Meat avoidance: motives, alternative proteins and diet quality in a sample of Swiss consumers
-
- Published online by Cambridge University Press:
- 04 June 2019, pp. 2448-2459
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 60
Growth pattern and prevalence of obesity in affluent schoolchildren of Delhi
-
- Published online by Cambridge University Press:
- 01 May 2007, pp. 485-491
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 59
Rewards can be used effectively with repeated exposure to increase liking of vegetables in 4–6-year-old children
-
- Published online by Cambridge University Press:
- 07 September 2011, pp. 942-951
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 59
Unique patterns of dietary adequacy in three cultures of Canadian Arctic indigenous peoples
-
- Published online by Cambridge University Press:
- 01 April 2008, pp. 349-360
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 59
The use and interpretation of serum retinol distributions in evaluating the public health impact of vitamin A programmes
-
- Published online by Cambridge University Press:
- 09 March 2012, pp. 1201-1215
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 59
Dietary patterns in relation to socio-economic and lifestyle characteristics among Greek adolescents: a multivariate analysis
-
- Published online by Cambridge University Press:
- 01 September 2009, pp. 1366-1372
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 59
Age, period and cohort effects on body weight and body mass index in adults: The Doetinchem Cohort Study
-
- Published online by Cambridge University Press:
- 01 June 2009, pp. 862-870
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 59
The Mediterranean diet in Spain: adherence trends during the past two decades using the Mediterranean Adequacy Index
-
- Published online by Cambridge University Press:
- 29 October 2010, pp. 622-628
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 59
Veggie Rx: an outcome evaluation of a healthy food incentive programme
-
- Published online by Cambridge University Press:
- 19 August 2016, pp. 2636-2641
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 59
An updated review of worldwide levels of docosahexaenoic and arachidonic acid in human breast milk by region
-
- Published online by Cambridge University Press:
- 08 April 2016, pp. 2675-2687
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 59
Olive oil, an essential component of the Mediterranean diet, and breast cancer
-
- Published online by Cambridge University Press:
- 13 December 2011, pp. 2323-2332
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 59
Association between obesity indices and blood pressure or hypertension: which index is the best?
-
- Published online by Cambridge University Press:
- 01 August 2009, pp. 1061-1071
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 59
Is ‘five-a-day’ an effective way of increasing fruit and vegetable intakes?
-
- Published online by Cambridge University Press:
- 02 January 2007, pp. 257-261
-
- Article
-
- You have access
- Export citation
- Cited by 59
Whole grain intake of Australians estimated from a cross-sectional analysis of dietary intake data from the 2011–13 Australian Health Survey
-
- Published online by Cambridge University Press:
- 08 June 2017, pp. 2166-2172
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 59
Race-specific validation of food intake obtained from a comprehensive FFQ: the Adventist Health Study-2
-
- Published online by Cambridge University Press:
- 06 May 2011, pp. 1988-1997
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 59
A cohort study of dietary fibre intake and menarche
-
- Published online by Cambridge University Press:
- 02 January 2007, pp. 353-360
-
- Article
-
- You have access
- Export citation
- Cited by 59
Obesity – a risk factor for asthma, but not for atopic dermatitis, allergic rhinitis and sensitization
-
- Published online by Cambridge University Press:
- 17 April 2014, pp. 530-536
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 59
High levels of household food insecurity on the Navajo Nation
-
- Published online by Cambridge University Press:
- 01 February 2013, pp. 58-65
-
- Article
-
- You have access
- HTML
- Export citation
- Cited by 58
Macronutrient balances and obesity: the role of diet and physical activity
-
- Published online by Cambridge University Press:
- 02 January 2007, pp. 341-347
-
- Article
-
- You have access
- Export citation