Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 13
Obese women’s perceptions of weight gain during pregnancy: a theory-based analysis
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- Published online by Cambridge University Press:
- 28 May 2019, pp. 2228-2236
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- Cited by 13
Global trends in added sugars and non-nutritive sweetener use in the packaged food supply: drivers and implications for public health
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- Published online by Cambridge University Press:
- 28 July 2022, pp. 952-964
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- Cited by 13
Disparities in food consumption between economically segregated urban neighbourhoods
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- Published online by Cambridge University Press:
- 16 December 2019, pp. 525-537
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- Cited by 13
Eating behaviour of Indonesian adolescents: a systematic review of the literature
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- Published online by Cambridge University Press:
- 10 September 2020, pp. s84-s97
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- Cited by 13
Reduction of traditional food consumption in Brazilian diet: trends and forecasting of bean consumption (2007–2030)
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- Published online by Cambridge University Press:
- 14 December 2020, pp. 1185-1192
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- Cited by 13
Comparison of planned menus and centre characteristics with foods and beverages served in New York City child-care centres
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- Published online by Cambridge University Press:
- 10 June 2016, pp. 2752-2759
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- Cited by 13
Vitamin D, how much is enough and how much is too much?
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- Published online by Cambridge University Press:
- 01 April 2011, pp. 740-741
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- Cited by 13
Social dimensions related to anaemia among women of childbearing age from rural India
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- Published online by Cambridge University Press:
- 13 October 2010, pp. 365-372
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- Cited by 13
Evaluation of a nutrient-based diet quality index in UK young children and investigation into the diet quality of consumers of formula and infant foods
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- Published online by Cambridge University Press:
- 02 November 2015, pp. 1785-1794
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- Cited by 13
Impact of food advertising on food purchases by students in primary and secondary schools in south-eastern Poland
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- Published online by Cambridge University Press:
- 01 September 2008, pp. 978-981
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- Cited by 13
Micronutrient intakes and their food sources among Greek children and adolescents
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- Published online by Cambridge University Press:
- 20 April 2020, pp. 2314-2326
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- Cited by 13
Action or inaction? Food and nutrition in Australian local governments
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- Published online by Cambridge University Press:
- 01 September 2009, pp. 1399-1407
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- Cited by 13
Inadequacy of vitamins and minerals among high-school pupils in Ouarzazate, Morocco
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- Published online by Cambridge University Press:
- 19 August 2013, pp. 1786-1795
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- Cited by 13
Determinants of child wasting in Bhutan. Insights from nationally representative data
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- Published online by Cambridge University Press:
- 30 August 2016, pp. 315-324
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- Cited by 13
The IOM D-lemma
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- Published online by Cambridge University Press:
- 15 April 2011, pp. 939-941
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- Cited by 13
Assessment of advice to reduce dietary fat and non-milk extrinsic sugar in a free-living male population
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- Published online by Cambridge University Press:
- 02 January 2007, pp. 187-197
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- Cited by 13
Changes in the sensation of hunger and well-being before and after meals in overweight/obese women following two types of hypoenergetic diet
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- Published online by Cambridge University Press:
- 01 January 2009, pp. 44-50
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- Cited by 13
Design, testing and validation of an innovative web-based instrument to evaluate school meal quality
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- Published online by Cambridge University Press:
- 25 September 2012, pp. 1028-1036
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- Cited by 13
Availability of neighbourhood supermarkets and convenience stores, broader built environment context, and the purchase of fruits and vegetables in US households
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- Published online by Cambridge University Press:
- 27 May 2019, pp. 2436-2447
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- Cited by 13
Acceptability and non-compliance in a family-led weight-management programme for obese Pacific children
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- Published online by Cambridge University Press:
- 04 February 2015, pp. 2625-2633
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