46053 results in Zoology
Facilitators and barriers experienced by federal cross-sector partners during the implementation of a healthy eating campaign
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- Public Health Nutrition / Volume 20 / Issue 13 / September 2017
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- 21 June 2017, pp. 2318-2328
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The relationship between community nutritionists’ use of policy, systems and environmental strategies to prevent obesity and its determinants depends on networking
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- Public Health Nutrition / Volume 20 / Issue 12 / August 2017
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- 21 June 2017, pp. 2225-2235
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The challenges of control groups, placebos and blinding in clinical trials of dietary interventions
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- Proceedings of the Nutrition Society / Volume 76 / Issue 3 / August 2017
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- 20 June 2017, pp. 203-212
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Serum 25-hydroxyvitamin D3 and 24R,25-dihydroxyvitamin D3 concentrations in adult dogs are more substantially increased by oral supplementation of 25-hydroxyvitamin D3 than by vitamin D3
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- Journal of Nutritional Science / Volume 6 / 2017
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- 20 June 2017, e30
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Characterisation of vitamin and mineral supplement users differentiated according to their motives for using supplements: results of the German National Nutrition Monitoring (NEMONIT)
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- Public Health Nutrition / Volume 20 / Issue 12 / August 2017
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- 20 June 2017, pp. 2173-2182
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Eating down or simply eating less? The diet and health implications of these practices during pregnancy and postpartum in rural Bangladesh
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- Public Health Nutrition / Volume 20 / Issue 11 / August 2017
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- 20 June 2017, pp. 1928-1940
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Breast-feeding duration for the prevention of excess body weight of mother–child pairs concurrently: a 2-year cohort study
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- Public Health Nutrition / Volume 20 / Issue 14 / October 2017
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- 19 June 2017, pp. 2537-2548
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Organic food consumption during pregnancy and its association with health-related characteristics: the KOALA Birth Cohort Study
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- Public Health Nutrition / Volume 20 / Issue 12 / August 2017
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- 19 June 2017, pp. 2145-2156
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Paying for convenience: comparing the cost of takeaway meals with their healthier home-cooked counterparts in New Zealand
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- Public Health Nutrition / Volume 20 / Issue 13 / September 2017
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- 19 June 2017, pp. 2269-2276
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Ultra-processed foods and added sugars in the Chilean diet (2010)
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- Public Health Nutrition / Volume 21 / Issue 1 / January 2018
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- 19 June 2017, pp. 125-133
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Warnings as a directive front-of-pack nutrition labelling scheme: comparison with the Guideline Daily Amount and traffic-light systems
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- Public Health Nutrition / Volume 20 / Issue 13 / September 2017
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- 19 June 2017, pp. 2308-2317
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A brief review of salient factors influencing adult eating behaviour
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- Nutrition Research Reviews / Volume 30 / Issue 2 / December 2017
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- 19 June 2017, pp. 233-246
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Development and evaluation of the Dutch Healthy Diet index 2015
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- Public Health Nutrition / Volume 20 / Issue 13 / September 2017
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- 19 June 2017, pp. 2289-2299
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ANM volume 11 issue 7 Cover and Front matter
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ANM volume 11 issue 7 Cover and Back matter
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Comparison of measured and predicted energy density of an oral care chew for dogs
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- Journal of Nutritional Science / Volume 6 / 2017
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- 15 June 2017, e29
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