46037 results in Zoology
Living alone, social networks in neighbourhoods, and daily fruit and vegetable consumption among middle-aged and older adults in the USA
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- Public Health Nutrition / Volume 23 / Issue 18 / December 2020
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- 14 August 2020, pp. 3315-3323
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PHN volume 23 issue 13 Cover and Front matter
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- Public Health Nutrition / Volume 23 / Issue 13 / September 2020
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- 14 August 2020, pp. f1-f2
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The impact of EPA and DHA on ceramide lipotoxicity in the metabolic syndrome
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- British Journal of Nutrition / Volume 125 / Issue 8 / 28 April 2021
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- 14 August 2020, pp. 863-875
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- 28 April 2021
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Maternal supplementation with uridine influences fatty acid and amino acid constituents of offspring in a sow–piglet model
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- British Journal of Nutrition / Volume 125 / Issue 7 / 14 April 2021
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- 14 August 2020, pp. 743-756
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- 14 April 2021
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Food insecurity among graduate students: prevalence and association with depression, anxiety and stress
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- Public Health Nutrition / Volume 24 / Issue 7 / May 2021
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- 14 August 2020, pp. 1889-1894
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Availability and placement of healthy and discretionary food in Australian supermarkets by chain and level of socio-economic disadvantage
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- Public Health Nutrition / Volume 24 / Issue 2 / February 2021
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- 14 August 2020, pp. 203-214
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PHN volume 23 issue 13 Cover and Back matter
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- Public Health Nutrition / Volume 23 / Issue 13 / September 2020
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- 14 August 2020, pp. b1-b3
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Assessing factors influencing adolescents’ dietary behaviours in urban Ethiopia using participatory photography
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- Public Health Nutrition / Volume 24 / Issue 12 / August 2021
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- 14 August 2020, pp. 3615-3623
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Ultra-processed food industry regulation for tackling obesity and diet-related non-communicable diseases in the Brazilian legislature: many proposals, no enactments
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- Public Health Nutrition / Volume 24 / Issue 10 / July 2021
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- 13 August 2020, pp. 3110-3115
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Frequency of legume consumption related to sociodemographic factors, health status and health-related variables among surveyed adults from Poland
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- Public Health Nutrition / Volume 24 / Issue 7 / May 2021
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- 13 August 2020, pp. 1895-1905
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The role of fruit and vegetables in the diets of children in Europe: current state of knowledge on dietary recommendations, intakes and contribution to energy and nutrient intakes
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- Proceedings of the Nutrition Society / Volume 79 / Issue 4 / November 2020
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- 13 August 2020, pp. 479-486
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Mediating role of disordered eating in the relationship between screen time and BMI in adolescents: longitudinal findings from the Research on Eating and Adolescent Lifestyles (REAL) study
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- Public Health Nutrition / Volume 23 / Issue 18 / December 2020
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- 13 August 2020, pp. 3336-3345
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Development and pilot of a tool to measure the healthiness of the in-store food environment
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- Public Health Nutrition / Volume 24 / Issue 2 / February 2021
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- 13 August 2020, pp. 243-252
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A reply to ‘Relationships between children’s sugar consumption at home and their food choices and consumption at school lunch’
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- Public Health Nutrition / Volume 23 / Issue 16 / November 2020
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- 13 August 2020, p. 2950
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The impact of intuitive eating v. pinned eating on behavioural markers: a preliminary investigation
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- Journal of Nutritional Science / Volume 9 / 2020
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- 12 August 2020, e34
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Energy-dense, nutrient-poor food and beverage sales in Australia: where and when products are sold, and how sales are changing over time
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- Public Health Nutrition / Volume 24 / Issue 2 / February 2021
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- 12 August 2020, pp. 193-202
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Immediate effects of the implementation of nutritional warnings in Uruguay: awareness, self-reported use and increased understanding
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- Public Health Nutrition / Volume 24 / Issue 2 / February 2021
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- 12 August 2020, pp. 364-375
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Healthy and unhealthy food environments are linked with neighbourhood socio-economic disadvantage: an innovative geospatial approach to understanding food access inequities
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- Public Health Nutrition / Volume 23 / Issue 17 / December 2020
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- 12 August 2020, pp. 3190-3196
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How will the COVID-19 pandemic shape the future of meat consumption?
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- Public Health Nutrition / Volume 23 / Issue 17 / December 2020
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- 12 August 2020, pp. 3116-3120
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Accuracy of self-reported BMI using objective measurement in high school students
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- Journal of Nutritional Science / Volume 9 / 2020
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- 12 August 2020, e35
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