46037 results in Zoology
Food insecurity measurement and prevalence estimates during the COVID-19 pandemic in a repeated cross-sectional survey in Mexico
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- Public Health Nutrition / Volume 24 / Issue 3 / February 2021
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- 14 October 2020, pp. 412-421
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Workplace programmes for supporting breast-feeding: a systematic review and meta-analysis
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- Public Health Nutrition / Volume 24 / Issue 6 / April 2021
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- 14 October 2020, pp. 1501-1513
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Arguments used by trade associations during the early development of a new front-of-pack nutrition labelling system in Brazil
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- Public Health Nutrition / Volume 24 / Issue 4 / March 2021
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- 13 October 2020, pp. 766-774
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PHN volume 23 issue 16 Cover and Back matter
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- Public Health Nutrition / Volume 23 / Issue 16 / November 2020
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- 13 October 2020, pp. b1-b3
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Dietary diversity scores, nutrient intakes and biomarkers vitamin B12, folate and Hb in rural youth from the Pune Maternal Nutrition Study
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- British Journal of Nutrition / Volume 126 / Issue 2 / 28 July 2021
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- 13 October 2020, pp. 236-243
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- 28 July 2021
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A novel n-3 glyceride mixture enhances enrichment of EPA and DHA after single dosing in healthy older adults: results from a double-blind crossover trial
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- British Journal of Nutrition / Volume 126 / Issue 2 / 28 July 2021
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- 13 October 2020, pp. 244-252
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- 28 July 2021
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PHN volume 23 issue 16 Cover and Front matter
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- Public Health Nutrition / Volume 23 / Issue 16 / November 2020
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- 13 October 2020, pp. f1-f2
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Inulin alleviates adverse metabolic syndrome and regulates intestinal microbiota composition in Nile tilapia (Oreochromis niloticus) fed with high-carbohydrate diet
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- British Journal of Nutrition / Volume 126 / Issue 2 / 28 July 2021
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- 13 October 2020, pp. 161-171
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- 28 July 2021
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Identifying implementation gaps and priorities for the Singapore government to improve food environment policies: perspectives from a local expert panel
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- Public Health Nutrition / Volume 24 / Issue 4 / March 2021
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- 13 October 2020, pp. 585-592
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Facilitators and barriers to healthy food selection at children’s sports arenas in Norway: a qualitative study among club managers and parents
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- Public Health Nutrition / Volume 24 / Issue 6 / April 2021
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- 12 October 2020, pp. 1552-1558
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Consumer confusion about wholegrain content and healthfulness in product labels: reply
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- Public Health Nutrition / Volume 23 / Issue 18 / December 2020
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- 12 October 2020, pp. 3334-3335
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Dietary supplement use in Korean children and adolescents, KNHANES 2015–2017
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- Public Health Nutrition / Volume 24 / Issue 5 / April 2021
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- 12 October 2020, pp. 957-964
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Validity and reliability of the Iranian version of the Yale Food Addiction Scale for obese women
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- Public Health Nutrition / Volume 24 / Issue 9 / June 2021
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- 12 October 2020, pp. 2512-2520
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How is Brazil facing the crisis of Food and Nutrition Security during the COVID-19 pandemic?
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- Public Health Nutrition / Volume 24 / Issue 3 / February 2021
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- 12 October 2020, pp. 561-564
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Changes in human milk fatty acid composition and maternal lifestyle-related factors over a decade: a comparison between the two Ulm Birth Cohort Studies
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- British Journal of Nutrition / Volume 126 / Issue 2 / 28 July 2021
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- 12 October 2020, pp. 228-235
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- 28 July 2021
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Targeting the perinatal diet to modulate the gut microbiota increases dietary variety and prebiotic and probiotic food intakes: results from a randomised controlled trial
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- Public Health Nutrition / Volume 24 / Issue 5 / April 2021
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- 12 October 2020, pp. 1129-1141
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Skipping breakfast is associated with the presence of cardiometabolic risk factors in adolescents: Study of Cardiovascular Risks in Adolescents – ERICA
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- British Journal of Nutrition / Volume 126 / Issue 2 / 28 July 2021
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- 12 October 2020, pp. 276-284
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- 28 July 2021
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Vitamin D status in children and adults in Sweden: dietary intake and 25-hydroxyvitamin D concentrations in children aged 10–12 years and adults aged 18–80 years
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- Journal of Nutritional Science / Volume 9 / 2020
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- 12 October 2020, e47
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Dietary patterns and glycaemic control among Qatari adults with type 2 diabetes
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- Public Health Nutrition / Volume 24 / Issue 14 / October 2021
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- 09 October 2020, pp. 4506-4513
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‘I should be disease free, healthy and be happy in whatever I do’: a cross-country analysis of drivers of adolescent diet and physical activity in different low- and middle-income contexts
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- Public Health Nutrition / Volume 24 / Issue 16 / November 2021
- Published online by Cambridge University Press:
- 09 October 2020, pp. 5238-5248
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