46050 results in Zoology
Association between carotenoid intake and periodontitis in diabetic patients
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- Journal of Nutritional Science / Volume 13 / 2024
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- 28 February 2024, e11
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Indian adolescents’ perceptions of anaemia and its preventive measures: A qualitative study – ERRATUM
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- Journal of Nutritional Science / Volume 13 / 2024
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- 28 February 2024, e10
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Egg white hydrolysate protects white adipose tissue against metabolic insult in deoxycorticosterone acetate-salt rats
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- British Journal of Nutrition / Volume 131 / Issue 11 / 14 June 2024
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- 27 February 2024, pp. 1827-1840
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- 14 June 2024
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Demographic and health characteristics associated with fish and n-3 fatty acid supplement intake during pregnancy: results from pregnancy cohorts in the ECHO programme
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
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- 27 February 2024, e94
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Food insecurity and disability among working-age and older adults
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
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- 26 February 2024, e84
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Does sweetness exposure drive ‘sweet tooth’?
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- British Journal of Nutrition / Volume 131 / Issue 11 / 14 June 2024
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- 26 February 2024, pp. 1934-1944
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- 14 June 2024
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Evaluation of a long day care intervention targeting the mealtime environment and curriculum to increase children’s vegetable intake: a cluster randomised controlled trial using the multiphase optimisation strategy framework
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
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- 26 February 2024, e87
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Effects of energy-restricted diets with or without nuts on weight, body composition and glycaemic control in adults: a scoping review
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- Nutrition Research Reviews , First View
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- 23 February 2024, pp. 1-17
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Programmes to manage food selectivity in individuals with autism spectrum disorder
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- Nutrition Research Reviews , First View
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- 22 February 2024, pp. 1-14
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Associations of regular consumption of breakfast, lunch and dinner with Body Mass Index during adolescence: longitudinal findings by weight status among the Eating and Activity over Time 2010–2018 cohort
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
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- 22 February 2024, e95
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Dietary intake of dicarbonyl compounds and changes in body weight over time in a large cohort of European adults
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- British Journal of Nutrition / Volume 131 / Issue 11 / 14 June 2024
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- 22 February 2024, pp. 1902-1914
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- 14 June 2024
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Examining the influence of child nutritional disorders on early childhood development in Bangladesh: insights from the multiple indicator cluster survey
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
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- 22 February 2024, e76
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Wild fish consumption and latitude as drivers of vitamin D status among Inuit living in Nunavik, northern Québec
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
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- 22 February 2024, e81
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An analysis of the transformative potential of Australia’s national food policies and policy actions to promote healthy and sustainable food systems
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
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- 20 February 2024, e75
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Effect of vegetable consumption on risk of gastric cancer: a systematic review and multi-level meta-analysis of prospective studies
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- Nutrition Research Reviews , First View
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- 20 February 2024, pp. 1-10
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Interplay between polygenic variants related immune response and lifestyle factors mitigate the chances of stroke in a genome-wide association study
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- British Journal of Nutrition / Volume 131 / Issue 10 / 28 May 2024
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- 20 February 2024, pp. 1813-1826
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- 28 May 2024
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BJN volume 131 issue 6 Cover and Front matter
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- British Journal of Nutrition / Volume 131 / Issue 6 / 28 March 2024
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- 16 February 2024, pp. f1-f2
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- 28 March 2024
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Association between dietary macronutrient composition and plasma one-carbon metabolites and B-vitamin cofactors in patients with stable angina pectoris
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- British Journal of Nutrition / Volume 131 / Issue 10 / 28 May 2024
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- 16 February 2024, pp. 1678-1690
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- 28 May 2024
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BJN volume 131 issue 6 Cover and Back matter
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- British Journal of Nutrition / Volume 131 / Issue 6 / 28 March 2024
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- 16 February 2024, pp. b1-b2
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- 28 March 2024
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Nutritional, environmental and economic implications of children plate waste at school: a comparison between two Italian case studies
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
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- 16 February 2024, e143
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