46036 results in Zoology
Impact of resistant starch type-3 on glucose metabolism and appetite in healthy males
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- Journal:
- Proceedings of the Nutrition Society / Volume 80 / Issue OCE2 / 2021
- Published online by Cambridge University Press:
- 06 May 2021, E66
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Competency-based assessment in nutrition education: a systematic literature review
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE2 / 2021
- Published online by Cambridge University Press:
- 06 May 2021, E76
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Probiotic drink from the fermentation of banana flower (Ontong) with addition of kluthuk banana leaves (Musa balbisiana)
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE2 / 2021
- Published online by Cambridge University Press:
- 06 May 2021, E71
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Characterisation of microRNAs regulated by vitamin D and lipid loading in immortalised hepatocytes
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE2 / 2021
- Published online by Cambridge University Press:
- 06 May 2021, E56
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The effect of lactobacillus gaseeri THT 031301 supplementation on the body composition and inflammation in adults: pilot study
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE2 / 2021
- Published online by Cambridge University Press:
- 06 May 2021, E65
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Food sources and inulin consumption in school-aged children
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE2 / 2021
- Published online by Cambridge University Press:
- 06 May 2021, E61
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A dietary intervention with Akkermansia muciniphila and quercetin supplementation reshapes gut microbiota composition in an in vivo model of early obesity related non-alcoholic fatty liver disease
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE2 / 2021
- Published online by Cambridge University Press:
- 06 May 2021, E51
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Almond consumption decreases android fat mass percentage in adults with high android subcutaneous adiposity but does not change HbA1c in a randomised controlled trial
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- British Journal of Nutrition / Volume 127 / Issue 6 / 28 March 2022
- Published online by Cambridge University Press:
- 06 May 2021, pp. 850-861
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- 28 March 2022
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Gut microbiota metabolise food-derived mycotoxins
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE2 / 2021
- Published online by Cambridge University Press:
- 06 May 2021, E57
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Treatment outcome and associated factors for severely malnourished children (1–5 years) admitted to Lacor Hospital and Gulu Regional Referral Hospital in Uganda
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- Journal of Nutritional Science / Volume 10 / 2021
- Published online by Cambridge University Press:
- 06 May 2021, e33
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Effects of red beetroot supplementation on gut microbiome and short chain fatty acid profiles in weaned pigs
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE2 / 2021
- Published online by Cambridge University Press:
- 06 May 2021, E63
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The dietary fibre intake of patients with constipation-predominant irritable bowel syndrome who applied different medical nutrition therapies
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE2 / 2021
- Published online by Cambridge University Press:
- 06 May 2021, E75
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Associations of sleep quality and night eating behaviour with gut microbiome composition in adults with metabolic syndrome
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE2 / 2021
- Published online by Cambridge University Press:
- 06 May 2021, E58
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Frailty and Malnutrition in a cohort of Irish community–dwelling older adults
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE2 / 2021
- Published online by Cambridge University Press:
- 06 May 2021, E52
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Potential associations between alterations in gut microbiome and obesity-related traits after the bariatric surgery
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE2 / 2021
- Published online by Cambridge University Press:
- 06 May 2021, E62
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Effects of daily wild blueberry (poly)phenol consumption on vascular function in a healthy elderly population: the BluFlow study
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE2 / 2021
- Published online by Cambridge University Press:
- 06 May 2021, E59
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Probiotic drink from fermented mango (Mangifera indica) with addition of spinach flour (Amaranthus) high in polyphenols and food fibre
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE2 / 2021
- Published online by Cambridge University Press:
- 06 May 2021, E67
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Investigation of health care providers’ knowledge of probiotics in KSA
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE2 / 2021
- Published online by Cambridge University Press:
- 06 May 2021, E77
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Antioxidant activity of blue whiting protein hydrolysates – an in vitro study
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE2 / 2021
- Published online by Cambridge University Press:
- 06 May 2021, E54
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Metagenomic and metabolic shift on morbid obese patients undergoing bariatric surgery
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE2 / 2021
- Published online by Cambridge University Press:
- 06 May 2021, E73
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