46036 results in Zoology
Effect of fish paste products, fish balls ‘tsumire’, intake in Sprague–Dawley rats
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- Journal of Nutritional Science / Volume 10 / 2021
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- 13 August 2021, e62
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PNS volume 80 issue 3 Cover and Front matter
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- Proceedings of the Nutrition Society / Volume 80 / Issue 3 / August 2021
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- 13 August 2021, pp. f1-f2
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Towards healthier food choices for hospital staff and visitors: impacts of a healthy food and drink policy implemented at scale in Australia
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- Public Health Nutrition / Volume 24 / Issue 17 / December 2021
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- 13 August 2021, pp. 5877-5884
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Micronutrient malnutrition across the life course, sarcopenia and frailty
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- Proceedings of the Nutrition Society / Volume 80 / Issue 3 / August 2021
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- 13 August 2021, pp. 279-282
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PNS volume 80 issue 3 Cover and Back matter
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- Proceedings of the Nutrition Society / Volume 80 / Issue 3 / August 2021
- Published online by Cambridge University Press:
- 13 August 2021, pp. b1-b3
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Adherence to the Mediterranean diet and body composition of breast-feeding mothers: the potential role of unsaturated fatty acids
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- Journal of Nutritional Science / Volume 10 / 2021
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- 13 August 2021, e63
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Evaluation of iodine nutritional status during pregnancy by estimated 24-h urinary iodine excretion: population variation range and individual accuracy
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- Public Health Nutrition / Volume 25 / Issue 2 / February 2022
- Published online by Cambridge University Press:
- 12 August 2021, pp. 237-247
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Prevalence and correlates of US adult public opinion on restricting junk food advertising to children on social media: 2020 Health Information National Trends Survey
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- Public Health Nutrition / Volume 24 / Issue 16 / November 2021
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- 12 August 2021, pp. 5534-5538
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Vitamin A deficiency: experience from a tertiary referral UK hospital; not just a low- and middle-income country issue
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- Public Health Nutrition / Volume 24 / Issue 18 / December 2021
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- 12 August 2021, pp. 6466-6471
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Prospective association of confectionery intake with depressive symptoms among Japanese workers: the Furukawa Nutrition and Health Study
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- British Journal of Nutrition / Volume 128 / Issue 1 / 14 July 2022
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- 12 August 2021, pp. 139-144
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- 14 July 2022
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Associations of choline intake with hypertension and blood pressure among older adults in cross-sectional 2011–2014 National Health and Nutrition Examination Survey (NHANES) differ by BMI and comorbidity status
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- British Journal of Nutrition / Volume 128 / Issue 1 / 14 July 2022
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- 12 August 2021, pp. 145-153
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- 14 July 2022
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Four-site skinfolds thickness percentiles of schoolchildren and adolescents in Turkey
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- Public Health Nutrition / Volume 24 / Issue 16 / November 2021
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- 12 August 2021, pp. 5414-5425
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Long-term effect of parental selenium supplementation on the one-carbon metabolism in rainbow trout (Oncorhynchus mykiss) fry exposed to hypoxic stress – CORRIGENDUM
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- British Journal of Nutrition / Volume 127 / Issue 1 / 14 January 2022
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- 11 August 2021, pp. 148-149
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- 14 January 2022
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Influence of maternal excess weight before pregnancy on breast-feeding and weaning: pooled analyses of four population-based cohorts born between 1982 and 2015
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- British Journal of Nutrition / Volume 128 / Issue 1 / 14 July 2022
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- 11 August 2021, pp. 124-130
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- 14 July 2022
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Benefits of adding food education sessions to an exercise programme on cardiovascular risk factors in patients with type 2 diabetes
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- Journal of Nutritional Science / Volume 10 / 2021
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- 11 August 2021, e59
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Is there a relationship between dietary sodium and potassium intake and clinical findings of a migraine headache?
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- British Journal of Nutrition / Volume 127 / Issue 12 / 28 June 2022
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- 11 August 2021, pp. 1839-1848
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- 28 June 2022
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Use of parenteral nutrition in term and late preterm infants: an Australian and New Zealand survey
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- British Journal of Nutrition / Volume 128 / Issue 1 / 14 July 2022
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- 11 August 2021, pp. 131-138
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- 14 July 2022
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Nutrition transition and chronic diseases in China (1990–2019): industrially processed and animal calories rather than nutrients and total calories as potential determinants of the health impact
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- Public Health Nutrition / Volume 24 / Issue 16 / November 2021
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- 11 August 2021, pp. 5561-5575
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A pilot feasibility study investigating the impact of increasing sucrose intakes on body composition and blood pressure
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- Journal of Nutritional Science / Volume 10 / 2021
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- 11 August 2021, e60
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Interaction between Apo A-II –265T > C polymorphism and dietary total antioxidant capacity on some oxidative stress and inflammatory markers in patients with type 2 diabetes mellitus
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- British Journal of Nutrition / Volume 128 / Issue 1 / 14 July 2022
- Published online by Cambridge University Press:
- 10 August 2021, pp. 13-29
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- 14 July 2022
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