46036 results in Zoology
Gut bacterial metabolite TMA induces hepatic metabolic stress and inflammation via mediation of A20
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE3 / 2021
- Published online by Cambridge University Press:
- 17 August 2021, E105
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Cooking classes as a method of improving food engagement in a student population: a pilot study
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE3 / 2021
- Published online by Cambridge University Press:
- 17 August 2021, E114
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Association between dietary patterns and neuroimaging markers: a systematic review
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE3 / 2021
- Published online by Cambridge University Press:
- 17 August 2021, E102
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PHN volume 24 issue 12 Cover and Back matter
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- Public Health Nutrition / Volume 24 / Issue 12 / August 2021
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- 17 August 2021, pp. b1-b3
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Vitamin D status in school children in Northern Ireland
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE3 / 2021
- Published online by Cambridge University Press:
- 17 August 2021, E107
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Examining the acceptability of an online dietary recall tool among differing ethnic groups living in Ireland
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE3 / 2021
- Published online by Cambridge University Press:
- 17 August 2021, E97
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Novel plant protein blends for the design of functional foods for older adults to promote healthy ageing
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE3 / 2021
- Published online by Cambridge University Press:
- 17 August 2021, E124
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Determining the healthfulness of an Irish Higher Education Institute (HEI) using the Healthy Campus Environment Audit (HCEA) tools
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE3 / 2021
- Published online by Cambridge University Press:
- 17 August 2021, E113
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Investigation of the antioxidant potential of blue whiting protein hydrolysates in oxidatively-stressed 3T3-L1 adipocytes
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE3 / 2021
- Published online by Cambridge University Press:
- 17 August 2021, E92
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A nutrition-focused physical examination workshop improves skills and knowledge of registered dietitians in the diagnosis of malnutrition
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE3 / 2021
- Published online by Cambridge University Press:
- 17 August 2021, E122
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Mycoprotein reduces endogenous glucose production when consumed with a mixed-meal tolerance test
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE3 / 2021
- Published online by Cambridge University Press:
- 17 August 2021, E153
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Herbal tea bag formulation from a mixture of black tea, cinnamon, and cardamon with mixture design method
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE3 / 2021
- Published online by Cambridge University Press:
- 17 August 2021, E150
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Factors associated with yoghurt consumption in preschool children
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE3 / 2021
- Published online by Cambridge University Press:
- 17 August 2021, E90
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Healthcare professionals’ perceptions of malnutrition management and oral nutritional supplement prescribing in the community: a qualitative study
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE3 / 2021
- Published online by Cambridge University Press:
- 17 August 2021, E89
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Adherence to a Mediterranean diet among adults in Ireland: a cross-sectional study
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE3 / 2021
- Published online by Cambridge University Press:
- 17 August 2021, E127
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The association of gut microbial composition with neurocognitive development in children: a systematic review and meta-analysis
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE3 / 2021
- Published online by Cambridge University Press:
- 17 August 2021, E100
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Food-based dietary guidance on iron and vitamin D for 1–5-year-old children in Ireland
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE3 / 2021
- Published online by Cambridge University Press:
- 17 August 2021, E79
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The relationship between vitamin D, biomarkers and clinical outcome in hospitalised Covid-19 patients
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE3 / 2021
- Published online by Cambridge University Press:
- 17 August 2021, E98
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Beverage consumption in school-aged children (5–12y) in Ireland
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE3 / 2021
- Published online by Cambridge University Press:
- 17 August 2021, E135
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The role of nutrition in the treatment of sarcopenia in Parkinson's disease: a scoping review
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE3 / 2021
- Published online by Cambridge University Press:
- 17 August 2021, E131
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