Dietary Surveys and Nutritional Epidemiology
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Vitamin E intake and risk of stroke: a meta-analysis
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- 07 November 2018, pp. 1181-1188
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Greater Dietary Inflammatory Index score is associated with higher likelihood of chronic kidney disease
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- 27 June 2018, pp. 204-209
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Prevalence and risk factors of impaired fasting glucose and diabetes among Chinese children and adolescents: a national observational study
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- 29 August 2018, pp. 813-819
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Food- and diet-based validations of a Nestlé Nutrient Profiling System for reformulation in two nationally representative surveys
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- 24 October 2018, pp. 1056-1064
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Patterns of beverage consumption and risk of CHD among Mexican adults
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- 27 June 2018, pp. 210-219
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Dietary minerals, reproductive hormone levels and sporadic anovulation: associations in healthy women with regular menstrual cycles
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- 20 April 2018, pp. 81-89
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Behaviour, Appetite and Obesity
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Patterns and predictors of food texture introduction in French children aged 4–36 months
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- 11 September 2018, pp. 1065-1077
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Dietary Surveys and Nutritional Epidemiology
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Maternal vitamin D concentrations are associated with faster childhood reaction time and response speed, but not with motor fluency and flexibility, at the age of 5–6 years: the Amsterdam Born Children and their Development (ABCD) Study
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- 30 May 2018, pp. 345-352
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Behaviour, Appetite and Obesity
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Impact of dietary macronutrient profile on feline body weight is not consistent with the protein leverage hypothesis
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- 12 October 2018, pp. 1310-1318
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Dietary Surveys and Nutritional Epidemiology
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Sources and pattern of protein intake and risk of overweight or obesity in young UK twins
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- 22 August 2018, pp. 820-829
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Associations between obesity candidate gene polymorphisms (fat mass and obesity-associated (FTO), melanocortin-4 receptor (MC4R), leptin (LEP) and leptin receptor (LEPR)) and dietary intake in pregnant women
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- 12 June 2018, pp. 454-463
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Behaviour, Appetite and Obesity
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High-fat-diet-induced inflammation depresses the appetite of blunt snout bream (Megalobrama amblycephala) through the transcriptional regulation of leptin/mammalian target of rapamycin
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- 29 October 2018, pp. 1422-1431
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Comparison of nutrient profiling models for assessing the nutritional quality of foods: a validation study
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- 17 July 2018, pp. 567-582
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Innovative Techniques
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Personalised fish intake recommendations: the effect of background exposure on optimisation
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- 31 August 2018, pp. 946-957
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Behaviour, Appetite and Obesity
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Effects of prebiotic inulin-type fructans on blood metabolite and hormone concentrations and faecal microbiota and metabolites in overweight dogs
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- 01 August 2018, pp. 711-720
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Innovative Techniques
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Reliability and validity of a Mediterranean diet and culinary index (MediCul) tool in an older population with mild cognitive impairment
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- 07 November 2018, pp. 1189-1200
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Front Cover (OFC, IFC) and matter
BJN volume 120 issue 10 Cover and Front matter
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- 07 November 2018, pp. f1-f2
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Dietary Surveys and Nutritional Epidemiology
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Dietary polyphenol intake and their major food sources in the Mexican Teachers’ Cohort
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- 04 June 2018, pp. 353-360
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Ultra-processed food consumption and excess weight among US adults
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- 06 May 2018, pp. 90-100
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Letter to the Editor
The claim that effectiveness has been demonstrated in the Parenting, Eating and Activity for Child Health (PEACH) childhood obesity intervention is unsubstantiated by the data
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- 30 August 2018, pp. 958-959
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