30 results
Insights into the association of potassium intake with blood pressure: results of a dose-response meta-analysis of randomized controlled trials
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- Journal:
- Proceedings of the Nutrition Society / Volume 79 / Issue OCE2 / 2020
- Published online by Cambridge University Press:
- 10 June 2020, E664
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Timing of eating across ten European countries – results from the European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study
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- Public Health Nutrition / Volume 22 / Issue 2 / February 2019
- Published online by Cambridge University Press:
- 17 October 2018, pp. 324-335
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Evaluation of food photographs assessing the dietary intake of children up to 10 years old
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- Public Health Nutrition / Volume 21 / Issue 5 / April 2018
- Published online by Cambridge University Press:
- 04 December 2017, pp. 888-895
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Meal patterns across ten European countries – results from the European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study
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- Public Health Nutrition / Volume 19 / Issue 15 / October 2016
- Published online by Cambridge University Press:
- 19 May 2016, pp. 2769-2780
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Evaluation of a digital food photography atlas used as portion size measurement aid in dietary surveys in Greece
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- Public Health Nutrition / Volume 19 / Issue 13 / September 2016
- Published online by Cambridge University Press:
- 26 February 2016, pp. 2369-2376
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Eating out is different from eating at home among individuals who occasionally eat out. A cross-sectional study among middle-aged adults from eleven European countries
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- British Journal of Nutrition / Volume 113 / Issue 12 / 28 June 2015
- Published online by Cambridge University Press:
- 24 April 2015, pp. 1951-1964
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- 28 June 2015
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Plasma alkylresorcinol concentrations, biomarkers of whole-grain wheat and rye intake, in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
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- British Journal of Nutrition / Volume 111 / Issue 10 / 28 May 2014
- Published online by Cambridge University Press:
- 13 February 2014, pp. 1881-1890
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- 28 May 2014
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Evaluating the effect of measurement error when using one or two 24 h dietary recalls to assess eating out: a study in the context of the HECTOR project
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- British Journal of Nutrition / Volume 110 / Issue 6 / 28 September 2013
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- 25 February 2013, pp. 1107-1117
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- 28 September 2013
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Mediterranean diet and CHD: the Greek European Prospective Investigation into Cancer and Nutrition cohort
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- British Journal of Nutrition / Volume 108 / Issue 4 / 28 August 2012
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- 04 July 2012, pp. 699-709
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- 28 August 2012
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Fish consumption and subsequent change in body weight in European women and men
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- British Journal of Nutrition / Volume 109 / Issue 2 / 28 January 2013
- Published online by Cambridge University Press:
- 13 April 2012, pp. 353-362
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- 28 January 2013
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Dietary reporting errors on 24 h recalls and dietary questionnaires are associated with BMI across six European countries as evaluated with recovery biomarkers for protein and potassium intake
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- British Journal of Nutrition / Volume 107 / Issue 6 / 28 March 2012
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- 27 July 2011, pp. 910-920
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- 28 March 2012
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Estimated dietary intakes of flavonols, flavanones and flavones in the European Prospective Investigation into Cancer and Nutrition (EPIC) 24 hour dietary recall cohort
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- British Journal of Nutrition / Volume 106 / Issue 12 / 28 December 2011
- Published online by Cambridge University Press:
- 17 June 2011, pp. 1915-1925
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- 28 December 2011
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Essential actions for caterers to promote healthy eating out among European consumers: results from a participatory stakeholder analysis in the HECTOR project
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- Public Health Nutrition / Volume 14 / Issue 2 / February 2011
- Published online by Cambridge University Press:
- 23 September 2010, pp. 193-202
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Soft drinks: time trends and correlates in twenty-four European countries. A cross-national study using the DAFNE (Data Food Networking) databank
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- Public Health Nutrition / Volume 13 / Issue 9 / September 2010
- Published online by Cambridge University Press:
- 31 March 2010, pp. 1346-1355
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Evaluation of a nutrition intervention in adolescents of an urban area in Greece: short- and long-term effects of the VYRONAS study
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- Public Health Nutrition / Volume 13 / Issue 5 / May 2010
- Published online by Cambridge University Press:
- 28 September 2009, pp. 712-719
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Evaluation of under- and overreporting of energy intake in the 24-hour diet recalls in the European Prospective Investigation into Cancer and Nutrition (EPIC)
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- Public Health Nutrition / Volume 5 / Issue 6b / December 2002
- Published online by Cambridge University Press:
- 10 December 2008, pp. 1329-1345
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Food balance sheet and household budget survey dietary data and mortality patterns in Europe
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- British Journal of Nutrition / Volume 102 / Issue 1 / 14 July 2009
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- 06 November 2008, pp. 166-171
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- 14 July 2009
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Estimation of age- and gender-specific food availability from household budget survey data
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- Public Health Nutrition / Volume 4 / Issue 5b / October 2001
- Published online by Cambridge University Press:
- 03 July 2008, pp. 1149-1151
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A preliminary assessment of the use of household budget survey data for the prediction of individual food consumption
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- Public Health Nutrition / Volume 4 / Issue 5b / October 2001
- Published online by Cambridge University Press:
- 03 July 2008, pp. 1159-1165
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Methodology for rendering household budget and individual nutrition surveys comparable, at the level of the dietary information collected
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- Public Health Nutrition / Volume 4 / Issue 5b / October 2001
- Published online by Cambridge University Press:
- 03 July 2008, pp. 1153-1158
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