Abstract
Factors associated with malnutrition in long-term care versus community dwelling older Irish adults
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- Published online by Cambridge University Press:
- 06 September 2018, E107
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Use and understanding of current UK nutrition label information
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- Published online by Cambridge University Press:
- 05 October 2018, E176
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Beverages sales following the implementation of the Healthier Vending Policy across Health Service Executive premises in the Republic of Ireland
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- Published online by Cambridge University Press:
- 05 October 2018, E177
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A longitudinal investigation of whether oral health status has an impact on future dietary intake in older adults in Northern Ireland
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- Published online by Cambridge University Press:
- 06 September 2018, E108
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The acceptability of a tailored Mediterranean lifestyle education resource among patients with Mild Cognitive Impairment
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- 06 September 2018, E109
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Fish and seafood products as a source of iodine in the UK and reasons for consumers' low intake
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- Published online by Cambridge University Press:
- 05 October 2018, E178
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Parents understanding of vitamin D requirements, and the use of fortified foods
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- Published online by Cambridge University Press:
- 05 October 2018, E179
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Does self-perceived oral health status have an impact on nutrient intake amongst adults at a high risk of cardiovascular disease in Northern Ireland?
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- Published online by Cambridge University Press:
- 06 September 2018, E110
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A systematic review of family-focused interventions in modifying consumption of sugar and sugar sweetened beverages in children under five years of age
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- Published online by Cambridge University Press:
- 05 October 2018, E180
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Novel quinoa-enriched biscuits improve CVD risk markers in older adults: a randomised crossover trial with a novel food product
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- 06 September 2018, E111
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Administration of protein hydrolysates from Palmaria palmata reduced food intake, improved glycaemic parameters and lipid profile in streptozotocin diabetes induced mice
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- 06 September 2018, E112
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Portion size of energy-dense foods in French and UK adults by BMI status: is there an association between portion size and BMI?
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- Published online by Cambridge University Press:
- 05 October 2018, E181
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Synthetic peptides identified from Palmaria palmata enhance glucagon-like peptide-1 stability in vitro and show acute anti-hyperglycaemic and insulinotropic actions in mice
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- Published online by Cambridge University Press:
- 06 September 2018, E113
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A systematic review of childhood and adolescent cohorts: a comparison of reported energy and macronutrient intakes
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- Published online by Cambridge University Press:
- 05 October 2018, E182
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Systematic review to evaluate the oxidative stability of omega-3 nanoemulsion systems suitable for functional food enrichment
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- 06 September 2018, E114
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The differential impact of maternal dietary macronutrient composition on offspring birthweight – results from the Danish National Birth Cohort
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- 05 October 2018, E183
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A population-based study of Sedentary Behavior, Coffee and Caffeine Intake, Education Level Associated with Obesity Risk among Young Adult
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- Published online by Cambridge University Press:
- 05 October 2018, E184
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FoodSMART: A mobile phone application to provide personalised information on the foods available in an eating out situation
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- Published online by Cambridge University Press:
- 06 September 2018, E115
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Preventing postpartum weight retention: Lifestyle interventions in pregnancy, postpartum or both. A systematic review of the literature
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- Published online by Cambridge University Press:
- 05 October 2018, E185
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Impact of a weight management programme on the dietary habits of non-pregnant women
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- Published online by Cambridge University Press:
- 05 October 2018, E186
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