Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 32
Estimation in vivo of the chemical composition of the bodies of mature cows
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- Published online by Cambridge University Press:
- 02 September 2010, pp. 33-44
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- Cited by 32
Rumen chemical and bacterial changes during stepwise adaptation to a high-concentrate diet in goats
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- 19 October 2009, pp. 210-217
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- Cited by 32
Genetics of fibre production and fleece characteristics in small ruminants, Angora rabbit and South American camelids
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- 02 February 2010, pp. 1472-1481
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- Cited by 32
A note on heat shock protein 70 expression in goats subjected to road transportation under hot, humid tropical conditions
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- 26 February 2010, pp. 973-976
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- Cited by 32
Effect of dietary crude protein levels in a commercial range, on the nitrogen balance, ammonia emission and pollutant characteristics of slurry in fattening pigs
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- 22 February 2011, pp. 1290-1298
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- Cited by 32
The economics of calving intervals
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- 02 September 2010, pp. 157-162
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- Cited by 32
Faecal nematode egg counts in lactating ewes from Romney flocks selectively bred for divergence in lamb faecal egg count
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- 02 September 2010, pp. 283-288
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- Cited by 32
Review: Understanding the causes of variation in reproductive wastage among bulls
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- 21 May 2018, pp. s53-s62
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- Cited by 32
Effects of ad libitum and restricted feeding on early production performance and body composition of Yorkshire pigs selected for reduced residual feed intake
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- 11 March 2011, pp. 1344-1353
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- Cited by 32
Quantitative analysis of ruminal bacterial populations involved in lipid metabolism in dairy cows fed different vegetable oils
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- 05 May 2016, pp. 1821-1828
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- Cited by 32
Effect of summer conditions and shade on behavioural indicators of thermal discomfort in Holstein dairy and Belgian Blue beef cattle on pasture
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- 21 May 2015, pp. 1536-1546
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- Cited by 32
Faecal alkane recoveries from multi-component diets and effects on estimates of diet composition in sheep
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- 01 January 2008, pp. 125-134
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- Cited by 32
The use of blood metabolites in the determination of energy status in beef cows
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- 02 September 2010, pp. 335-343
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- Cited by 32
Use of short-term breath measures to estimate daily methane production by cattle
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- 25 August 2015, pp. 25-33
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- Cited by 32
Relationships between ovulation rate and embryonic and placental characteristics in multiparous sows at 35 days of pregnancy
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- 19 February 2016, pp. 1192-1199
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NIRS prediction of the feed value of temperate forages: efficacy of four calibration strategies
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- 02 February 2011, pp. 1002-1013
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- Cited by 32
Minimising pain in farm animals: the 3S approach – ‘Suppress, Substitute, Soothe’
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- 21 February 2012, pp. 1261-1274
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- Cited by 32
The effects of ambient temperature and air movement on heat loss from the pig
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- 02 September 2010, pp. 75-84
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The nutrition of the early-weaned calf. II. A comparison of commercial groundnut meal, heat-treated groundnut meal and fish meal as the major protein source in the diet
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- 01 June 1961, pp. 127-133
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Comparative evaluation of beef cattle breeds of African, European and Indian origins. 2. Resistance to cattle ticks and gastrointestinal nematodes
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- 02 September 2010, pp. 39-48
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