Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 33
Feeding vegetable oils to lactating ewes modifies the fatty acid profile of suckling lambs
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- Published online by Cambridge University Press:
- 10 May 2011, pp. 1659-1667
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- Cited by 33
Invited review: efficient computation strategies in genomic selection
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- Published online by Cambridge University Press:
- 21 November 2016, pp. 731-736
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- Cited by 33
The effect of feeding saltbush and sodium chloride on energy metabolism in sheep
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- Published online by Cambridge University Press:
- 02 September 2010, pp. 451-457
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- Cited by 33
Review: Exogenous butyrate: implications for the functional development of ruminal epithelium and calf performance
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- Published online by Cambridge University Press:
- 14 February 2017, pp. 1522-1530
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- Cited by 33
The biological efficiency of meat production in sheep
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- 02 September 2010, pp. 393-401
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- Cited by 33
Efficiency and performance of genetically high and low milk-producing British Friesian and Jersey cattle
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- 02 September 2010, pp. 161-182
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- Cited by 33
Social behaviour of domestic animals VII. Variation in weaning weight in pigs
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- 02 September 2010, pp. 67-74
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- Cited by 33
Evolution of various adipose deposits in growing rabbits and sheep
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- Published online by Cambridge University Press:
- 02 September 2010, pp. 363-370
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- Cited by 33
Estimates of genetic parameters for milk and fat yield for the first three lactations in British Friesian cows
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- 02 September 2010, pp. 313-322
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- Cited by 33
Effect of supplementary Aspergillus niger phytase in diets for piglets on their performance and apparent digestibility of phosphorus
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- 02 September 2010, pp. 425-430
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- Cited by 33
Effects of chromium supplementation from inorganic and organic sources on nutrient utilization, mineral metabolism and meat quality in broiler chickens exposed to natural heat stress
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- 18 August 2016, pp. 241-253
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- Cited by 33
Towards the quantitative characterisation of piglets’ robustness to weaning: a modelling approach
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- 16 May 2019, pp. 2536-2546
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- Cited by 33
Lactational oestrus in the sow 2. The influence of group-housing, boar presence and feeding level upon the occurrence of oestrus in lactating sows
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- 02 September 2010, pp. 283-290
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- Cited by 33
The effect of type of silage and level of concentrate supplementation offered during early lactation on total lactation performance of January/February calving cows
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- 02 September 2010, pp. 341-354
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- Cited by 33
A model of the energy system of lactating and pregnant cows
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- 02 September 2010, pp. 351-362
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- Cited by 33
A survey of the carcass characteristics of the main types of British lamb
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- 02 September 2010, pp. 165-179
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- Cited by 33
Genetic parameters for daily live-weight gain, live fleshiness and bone thinness in station-tested Piemontese young bulls
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- 18 August 2016, pp. 449-456
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- Cited by 33
Rates of oxalic acid degradation in the rumen of sheep and goats in response to different levels of oxalic acid administration
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- 02 September 2010, pp. 451-455
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- Cited by 33
Impact of hygiene of housing conditions on performance and health of two pig genetic lines divergent for residual feed intake
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- 27 June 2017, pp. 350-358
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- Cited by 33
Social hierarchy and feeder access in a group of 20 sows using a computer-controlled feeder
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- 02 September 2010, pp. 139-148
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