46052 results in Zoology
Higher dietary and serum carotenoid levels are associated with lower carotid intima–media thickness in middle-aged and elderly people
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- British Journal of Nutrition / Volume 119 / Issue 5 / 14 March 2018
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- 06 March 2018, pp. 590-598
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- 14 March 2018
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Feasibility and relative validity of a digital photo-based dietary assessment: results from the Nutris-Phone study
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- Public Health Nutrition / Volume 22 / Issue 7 / May 2019
- Published online by Cambridge University Press:
- 06 March 2018, pp. 1160-1167
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β-Hydroxy β-methylbutyrate free acid alters cortisol responses, but not myofibrillar proteolysis, during a 24-h fast
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- British Journal of Nutrition / Volume 119 / Issue 5 / 14 March 2018
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- 06 March 2018, pp. 517-526
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- 14 March 2018
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Intermittent v. continuous energy restriction: differential effects on postprandial glucose and lipid metabolism following matched weight loss in overweight/obese participants
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- British Journal of Nutrition / Volume 119 / Issue 5 / 14 March 2018
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- 06 March 2018, pp. 507-516
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- 14 March 2018
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Medium-chain TAG improve intestinal integrity by suppressing toll-like receptor 4, nucleotide-binding oligomerisation domain proteins and necroptosis signalling in weanling piglets challenged with lipopolysaccharide
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- British Journal of Nutrition / Volume 119 / Issue 9 / 14 May 2018
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- 06 March 2018, pp. 1019-1028
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- 14 May 2018
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Inverse association of calcium intake with abdominal adiposity and C-reactive protein in Brazilian children
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- Public Health Nutrition / Volume 21 / Issue 10 / July 2018
- Published online by Cambridge University Press:
- 06 March 2018, pp. 1912-1920
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Differences in meal patterns and timing with regard to central obesity in the ANIBES (‘Anthropometric data, macronutrients and micronutrients intake, practice of physical activity, socioeconomic data and lifestyles in Spain’) Study – CORRIGENDUM
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- Public Health Nutrition / Volume 21 / Issue 8 / June 2018
- Published online by Cambridge University Press:
- 06 March 2018, p. 1588
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Systematic review and meta-analysis of the effect of protein and amino acid supplements in older adults with acute or chronic conditions
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- British Journal of Nutrition / Volume 119 / Issue 5 / 14 March 2018
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- 06 March 2018, pp. 527-542
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- 14 March 2018
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Associations of vegetable and fruit consumption with metabolic syndrome. A meta-analysis of observational studies
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- Public Health Nutrition / Volume 21 / Issue 9 / June 2018
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- 06 March 2018, pp. 1693-1703
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Leptin and adiponectin supplementation modifies mesenteric lymph node lymphocyte composition and functionality in suckling rats
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- British Journal of Nutrition / Volume 119 / Issue 5 / 14 March 2018
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- 06 March 2018, pp. 486-495
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- 14 March 2018
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Association of energy and protein intakes with length of stay, readmission and mortality in hospitalised patients with chronic obstructive pulmonary disease
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- British Journal of Nutrition / Volume 119 / Issue 5 / 14 March 2018
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- 06 March 2018, pp. 543-551
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- 14 March 2018
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The main determinants of iodine in cows’ milk in Switzerland are farm type, season and teat dipping
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- British Journal of Nutrition / Volume 119 / Issue 5 / 14 March 2018
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- 06 March 2018, pp. 559-569
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- 14 March 2018
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The global nutrition transition: trends, disease burdens and policy interventions
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- Public Health Nutrition / Volume 21 / Issue 12 / August 2018
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- 06 March 2018, pp. 2267-2270
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A randomised, double-blind, cross-over trial to evaluate bread, in which gluten has been pre-digested by prolyl endoprotease treatment, in subjects self-reporting benefits of adopting a gluten-free or low-gluten diet
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- British Journal of Nutrition / Volume 119 / Issue 5 / 14 March 2018
- Published online by Cambridge University Press:
- 06 March 2018, pp. 496-506
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- 14 March 2018
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Adherence to a Dietary Approaches to Stop Hypertension (DASH)-type diet over the life course and associated vascular function: a study based on the MRC 1946 British birth cohort
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- British Journal of Nutrition / Volume 119 / Issue 5 / 14 March 2018
- Published online by Cambridge University Press:
- 06 March 2018, pp. 581-589
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- 14 March 2018
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Persistent social inequality in low intake of vegetables among adolescents, 2002–2014
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- Public Health Nutrition / Volume 21 / Issue 9 / June 2018
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- 06 March 2018, pp. 1649-1653
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Quantity and species of fish consumed shape breast-milk fatty acid concentrations around Lake Victoria, Kenya
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- Public Health Nutrition / Volume 21 / Issue 8 / June 2018
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- 06 March 2018, p. 1589
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Dietary inflammatory index and risk of oesophageal cancer in Xinjiang Uyghur Autonomous Region, China
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- British Journal of Nutrition / Volume 119 / Issue 9 / 14 May 2018
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- 05 March 2018, pp. 1068-1075
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- 14 May 2018
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Maternal high-salt diet alters redox state and mitochondrial function in newborn rat offspring’s brain
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- British Journal of Nutrition / Volume 119 / Issue 9 / 14 May 2018
- Published online by Cambridge University Press:
- 05 March 2018, pp. 1003-1011
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- 14 May 2018
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