46036 results in Zoology
Recent Advances in Food Legislation for the Protection of the Consumer
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- British Journal of Nutrition / Volume 5 / Issue 3 / December 1951
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- 09 March 2007, pp. 367-373
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- December 1951
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Rickets in Sheep: 2. Measurement of Phosphorus Absorption
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- British Journal of Nutrition / Volume 5 / Issue 3 / December 1951
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- 09 March 2007, pp. 300-306
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- December 1951
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The Nutritive Value of Colostrum for the Calf: 5. The Effect of Prepartum Milking
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- British Journal of Nutrition / Volume 5 / Issue 3 / December 1951
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- 09 March 2007, pp. 343-349
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- December 1951
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The Toxicological Aspects of Food Adulteration
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- British Journal of Nutrition / Volume 5 / Issue 3 / December 1951
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- 09 March 2007, pp. 377-383
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- December 1951
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Culinary Uses of Milk
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- British Journal of Nutrition / Volume 5 / Issue 3 / December 1951
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- 09 March 2007, pp. 409-417
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- December 1951
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Problems in the Administration of the Laws Relating to the Food of Men and Animals
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- British Journal of Nutrition / Volume 5 / Issue 3 / December 1951
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- 09 March 2007, pp. 373-377
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- December 1951
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Abstracts of Communications: The Sixty-eighth Meeting of The Nutrition Society
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- British Journal of Nutrition / Volume 5 / Issue 3 / December 1951
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- 09 March 2007, pp. vii-xii
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- December 1951
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Directions to Contributors
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- British Journal of Nutrition / Volume 5 / Issue 3 / December 1951
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- 09 March 2007, pp. xiii-xiv
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- December 1951
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The Nutritive Value of Colostrum for the Calf: 6. The ‘K’ Antigens of Bacterium coli*
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- British Journal of Nutrition / Volume 5 / Issue 3 / December 1951
- Published online by Cambridge University Press:
- 09 March 2007, pp. 349-355
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- December 1951
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Chemical Additives and Adulterants in Food
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- British Journal of Nutrition / Volume 5 / Issue 3 / December 1951
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- 09 March 2007, pp. 383-392
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- December 1951
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The Nutritional Status of Cook Islanders
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- British Journal of Nutrition / Volume 5 / Issue 3 / December 1951
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- 09 March 2007, pp. 327-343
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- December 1951
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Index of Subjects
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- British Journal of Nutrition / Volume 5 / Issue 3 / December 1951
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- 09 March 2007, pp. 421-433
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- December 1951
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Trends in Milk Consumption in Great Britain
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- British Journal of Nutrition / Volume 5 / Issue 3 / December 1951
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- 09 March 2007, pp. 392-402
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- December 1951
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Historical Aspects of the Pure Food Laws
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- British Journal of Nutrition / Volume 5 / Issue 3 / December 1951
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- 09 March 2007, pp. 363-367
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- December 1951
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Index of Authors
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- British Journal of Nutrition / Volume 5 / Issue 3 / December 1951
- Published online by Cambridge University Press:
- 09 March 2007, pp. 419-420
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- December 1951
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Abstracts of Communications: The Sixty-fifth Meeting of The Nutrition Society
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- British Journal of Nutrition / Volume 5 / Issue 3 / December 1951
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- 09 March 2007, pp. i-v
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- December 1951
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Excretion of Vitamin C in Urine Following Repeated Administration of Big Test Doses
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- British Journal of Nutrition / Volume 5 / Issue 2 / May 1951
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- 09 March 2007, pp. 216-222
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- May 1951
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Chairman's Opening Remarks
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- British Journal of Nutrition / Volume 5 / Issue 2 / May 1951
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- 09 March 2007, p. 243
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- May 1951
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The Nutritional Adequacy of a Vegetable Substitute for Milk
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- British Journal of Nutrition / Volume 5 / Issue 2 / May 1951
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- 09 March 2007, pp. 269-274
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- May 1951
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The Apparent Intestinal Synthesis of carotene by Sheep*
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- Journal:
- British Journal of Nutrition / Volume 5 / Issue 2 / May 1951
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- 09 March 2007, pp. 223-228
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- May 1951
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