46036 results in Zoology
PHN volume 25 issue 6 Cover and Front matter
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- Public Health Nutrition / Volume 25 / Issue 6 / June 2022
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- 16 May 2022, pp. f1-f3
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Group-based nutrition interventions to promote healthy eating and mobility in community-dwelling older adults: a systematic review
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- Public Health Nutrition / Volume 25 / Issue 10 / October 2022
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- 16 May 2022, pp. 2920-2951
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Perceptions of tap water associated with low-income Michigan mothers’ and young children’s beverage intake
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- Public Health Nutrition / Volume 25 / Issue 10 / October 2022
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- 16 May 2022, pp. 2772-2781
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Association of low-carbohydrate diet score and carbohydrate quality with visceral adiposity and lipid accumulation product
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- British Journal of Nutrition / Volume 129 / Issue 5 / 14 March 2023
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- 16 May 2022, pp. 843-853
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- 14 March 2023
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Temporal patterns of sleep and eating among children during school closure in Japan due to COVID-19 pandemic: associations with lifestyle behaviours and dietary intake
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- Public Health Nutrition / Volume 26 / Issue 2 / February 2023
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- 16 May 2022, pp. 393-407
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A collective call to strengthen monitoring and evaluation efforts to support healthy and sustainable food systems: ‘The Accountability Pact’
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- Public Health Nutrition / Volume 25 / Issue 9 / September 2022
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- 16 May 2022, pp. 2353-2357
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Multilevel exploration of individual- and community-level factors contributing to overweight and obesity among reproductive-aged women: a pooled analysis of Bangladesh Demographic and Health Survey, 2004–2018
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- Public Health Nutrition / Volume 25 / Issue 8 / August 2022
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- 16 May 2022, pp. 2074-2083
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Associations of percentage energy intake from total, animal and plant protein with overweight/obesity and underweight among adults in Addis Ababa, Ethiopia
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- Public Health Nutrition / Volume 25 / Issue 11 / November 2022
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- 16 May 2022, pp. 3107-3120
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Development of insect farming as an option for urban circular bioeconomy: the chemical safety issue
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE2 / 2022
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- 13 May 2022, E72
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Daily v. weekly oral vitamin D3 therapy for nutritional rickets in Indian children: a randomised controlled open-label trial
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- British Journal of Nutrition / Volume 129 / Issue 9 / 14 May 2023
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- 13 May 2022, pp. 1473-1480
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- 14 May 2023
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Institutional frameworks for controlled-environment food production systems in urban areas. A comparative analysis of Berlin, London and Nairobi
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE2 / 2022
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- 13 May 2022, E67
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Transmission of food dynamics in the domestic environment
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE2 / 2022
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- 13 May 2022, E64
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High-school's neighborhood environment in relation with anthropometric indices of girl students living in north-west of Iran
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE2 / 2022
- Published online by Cambridge University Press:
- 13 May 2022, E74
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Fate of polychlorobiphenyls in the insect Tenebrio molitor: consequences for further use as food and feed
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE2 / 2022
- Published online by Cambridge University Press:
- 13 May 2022, E71
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A study investigating sociodemographic factors and food preferences of primary school children in the United Kingdom
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE2 / 2022
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- 13 May 2022, E75
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Nutritional quality and greenhouse gas emissions of vegetarian and non-vegetarian school meals: a case study in France (Dijon)
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE2 / 2022
- Published online by Cambridge University Press:
- 13 May 2022, E60
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Changes in food purchasing practices of French households during the first COVID-19 lockdown and associated individual and environmental factors
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE2 / 2022
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- 13 May 2022, E62
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The project INSECT4CITY: assessment of benefits and risks of insect-based bioconversion for recycling bio-waste from urban and peri-urban areas
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE2 / 2022
- Published online by Cambridge University Press:
- 13 May 2022, E73
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Associations between food environment and nutritional quality of food purchases in French households: The Mont'Panier cross-sectional study
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE2 / 2022
- Published online by Cambridge University Press:
- 13 May 2022, E61
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Online course on Food Environments for Healthy Sustainable Diets
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE2 / 2022
- Published online by Cambridge University Press:
- 13 May 2022, E65
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