46036 results in Zoology
Role of dietary resistant starch in the regulation of broiler immunological characteristics
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- Journal:
- British Journal of Nutrition / Volume 129 / Issue 4 / 28 February 2023
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- 23 May 2022, pp. 617-626
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- 28 February 2023
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The influence of item order of the Household Food Security Survey Module on the assessment of food insecurity in households with children
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- Public Health Nutrition / Volume 25 / Issue 9 / September 2022
- Published online by Cambridge University Press:
- 23 May 2022, pp. 2371-2379
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Association between pre-conceptional carbohydrate quality index and the incidence of gestational diabetes: the SUN cohort study
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- British Journal of Nutrition / Volume 129 / Issue 4 / 28 February 2023
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- 20 May 2022, pp. 704-714
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- 28 February 2023
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Vitamin E protective effects on genomic and cellular damage caused by paediatric preventive supplementation for anaemia: an experimental model
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- British Journal of Nutrition / Volume 129 / Issue 3 / 14 February 2023
- Published online by Cambridge University Press:
- 20 May 2022, pp. 468-477
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- 14 February 2023
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Isoleucine stimulates mTOR and SREBP-1c gene expression for milk synthesis in mammary epithelial cells through BRG1-mediated chromatin remodelling
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- British Journal of Nutrition / Volume 129 / Issue 4 / 28 February 2023
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- 20 May 2022, pp. 553-563
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- 28 February 2023
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Accuracy and cost-effectiveness of the INDDEX24 Dietary Assessment Platform in Viet Nam
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- Journal:
- British Journal of Nutrition / Volume 129 / Issue 10 / 28 May 2023
- Published online by Cambridge University Press:
- 19 May 2022, pp. 1751-1764
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- 28 May 2023
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Demographic and psychosocial correlates of measurement error and reactivity bias in a 4-d image-based mobile food record among adults with overweight and obesity
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- British Journal of Nutrition / Volume 129 / Issue 4 / 28 February 2023
- Published online by Cambridge University Press:
- 19 May 2022, pp. 725-736
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- 28 February 2023
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Development and the art of nutritional maintenance
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- British Journal of Nutrition / Volume 128 / Issue 5 / 14 September 2022
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- 19 May 2022, pp. 828-834
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- 14 September 2022
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Upper arm length and knee height are associated with diabetes in the middle-aged and elderly: evidence from the China Health and Retirement Longitudinal Study
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- Journal:
- Public Health Nutrition / Volume 26 / Issue 1 / January 2023
- Published online by Cambridge University Press:
- 18 May 2022, pp. 190-198
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Change in hyper-palatable food availability in the US food system over 30 years: 1988–2018
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- Public Health Nutrition / Volume 26 / Issue 1 / January 2023
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- 18 May 2022, pp. 182-189
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Dietary inflammatory index, inflammation biomarkers and preeclampsia risk: a hospital-based case–control study
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- British Journal of Nutrition / Volume 129 / Issue 9 / 14 May 2023
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- 18 May 2022, pp. 1528-1536
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- 14 May 2023
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Depressive symptoms among Mexican adolescent girls in relation to iron status, anaemia, body weight and pubertal status: results from a latent class analysis
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- Public Health Nutrition / Volume 26 / Issue 2 / February 2023
- Published online by Cambridge University Press:
- 18 May 2022, pp. 408-415
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Neighbourhood walkability and dietary attributes: effect modification by area-level socio-economic status
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- Public Health Nutrition / Volume 25 / Issue 9 / September 2022
- Published online by Cambridge University Press:
- 18 May 2022, pp. 2593-2600
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‘I Knew I Should Stop, but I Couldn’t Control Myself’: a qualitative study to explore the factors influencing adolescents’ consumption of sugar-sweetened beverages and sugary snacks from a socio-ecological perspective
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- Public Health Nutrition / Volume 25 / Issue 9 / September 2022
- Published online by Cambridge University Press:
- 18 May 2022, pp. 2465-2474
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Comprehensive lipid and metabolite profiling in healthy adults with low and high consumption of fatty fish: a cross-sectional study – CORRIGENDUM
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- British Journal of Nutrition / Volume 128 / Issue 2 / 28 July 2022
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- 17 May 2022, pp. 367-368
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- 28 July 2022
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Determinants of egg consumption by infants and young children in Ethiopia
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- Public Health Nutrition / Volume 25 / Issue 11 / November 2022
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- 16 May 2022, pp. 3121-3130
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The effects of dietary linoleic acid on reducing serum cholesterol and atherosclerosis development are nullified by a high-cholesterol diet in male and female apoE-deficient mice
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- Journal:
- British Journal of Nutrition / Volume 129 / Issue 5 / 14 March 2023
- Published online by Cambridge University Press:
- 16 May 2022, pp. 737-744
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- 14 March 2023
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Individual and contextual factors associated with under- and over-nutrition among school-aged children and adolescents in two Nigerian states: a multi-level analysis – CORRIGENDUM
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- Public Health Nutrition / Volume 25 / Issue 8 / August 2022
- Published online by Cambridge University Press:
- 16 May 2022, p. 2352
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The association between social jetlag and poor health and its (nutritional) mechanisms
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- Public Health Nutrition / Volume 25 / Issue 9 / September 2022
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- 16 May 2022, pp. 2582-2583
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PHN volume 25 issue 6 Cover and Back matter
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- Public Health Nutrition / Volume 25 / Issue 6 / June 2022
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- 16 May 2022, p. b1
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